SAINT DAVID
Live / Allowed — Publication / registration review complete (as of 31 Mar 2026)
What this means for you
Approved and waiting on proof of use. It will register unless the applicant drops it, and its 07 Nov 2025 filing date already counts against anyone who files later.
Record
- Serial number
- 99484136
- Mark type
- Stylized text
- Filed
- 07 Nov 2025
- Published for opposition
- 21 Apr 2026
- Attorney of record
- W. Tyler Hall
Goods and services
- Class 029 — Meats and processed foods: Cheese; yogurt; spiced butter; fromage blanc; crème fraiche; fruit preserves; whey based yogurt drink
- Class 030 — Staple foods: Finishing Spices, namely, fennel, chicory, black pepper, curry, dill, and blue cheese powder; salad dressing
Owner
- Palace Chop House, LLC, Medford, OR, US
Prosecution history
- 24 Mar 2026 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 23 Mar 2026 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 23 Mar 2026 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 23 Mar 2026 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
- 23 Mar 2026 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
- 23 Mar 2026 — NON-FINAL ACTION E-MAILED
- 23 Mar 2026 — NON-FINAL ACTION WRITTEN
- 19 Mar 2026 — ASSIGNED TO EXAMINER
- 07 Nov 2025 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
- 07 Nov 2025 — APPLICATION FILING RECEIPT MAILED
- 07 Nov 2025 — NEW APPLICATION ENTERED