OAK & ANTLER SEASONING COMPANY

Live / Allowed — Publication / registration review complete (as of 25 Mar 2026)

What this means for you

Approved and waiting on proof of use. It will register unless the applicant drops it, and its 21 Oct 2025 filing date already counts against anyone who files later.

Record

Serial number
99454014
Mark type
Stylized text
Filed
21 Oct 2025
Published for opposition
14 Apr 2026
Attorney of record
SARAH HAAS

Goods and services

  • Class 030 — Staple foods: Spices; Organic spices; Sauces; Marinades; Brine for cooking; Hot sauce; Spice rubs; Dry spice rub for meats and fish; Spiced salt; Dried herbs; Herb salt; Spice blends
  • Class 035 — Advertising and business services: On-line retail store services featuring spices, spice blends, sauces, marinades, hot sauce, beef tallow, lard, jams, and jellies

Owner

Prosecution history

  • 18 Mar 2026 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 18 Mar 2026 — EXAMINER'S AMENDMENT ENTERED
  • 18 Mar 2026 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 18 Mar 2026 — EXAMINERS AMENDMENT E-MAILED
  • 18 Mar 2026 — EXAMINERS AMENDMENT -WRITTEN
  • 17 Mar 2026 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 17 Mar 2026 — NON-FINAL ACTION E-MAILED
  • 17 Mar 2026 — NON-FINAL ACTION WRITTEN
  • 07 Mar 2026 — ASSIGNED TO EXAMINER
  • 04 Mar 2026 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
  • 21 Oct 2025 — APPLICATION FILING RECEIPT MAILED
  • 21 Oct 2025 — NEW APPLICATION ENTERED

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