NISSHIN OILLIO
Live / Applied — Non-final action mailed (as of 16 Jan 2026)
What this means for you
Not registered yet, but its 27 Aug 2025 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 99360094
- Mark type
- Stylized text
- Filed
- 27 Aug 2025
- Attorney of record
- Steven M. Espenshade
Goods and services
- Class 029 — Meats and processed foods: Snacks based on foodstuffs of animal origin, as well as vegetables and other horticultural comestible products which are prepared or preserved for consumption; edible oils and fats; processed oils and fats for food; hardened oils for food; edible oils with function to loosen boiled noodles and pasta; edible oils for cooked rice; edible oils for mixes for making batters for fried foods; functional edible oil; sesame oil; extra virgin olive oil for food; shortening; liquid shortening; shortening to help maintaining the softness and moistness of bread; powdered oils and fats for food; margarine; functional margarine which is formulated for confectionery application; milk products; cream (milk products); cheese; lactic acid drinks; lactic acid bacteria drinks; butter; vegetable-based cream; milk beverages, milk predominating; powdered milk; whipped cream; yoghurt; eggs; white of eggs; frozen vegetables; frozen fruits; charcuterie; fish, tinned; processed vegetables and fruits; salad; freeze-dried tofu pieces (kohri-dofu); soya milk; soy milk beverages; tofu; processed eggs; pre-cooked curry stew, stew and soup mixes; furi-kake (dried flakes of fish, meat, vegetables or seaweed); preserved pulses; preserved soybeans; beans, preserved; edible protein (excluding those for industrial use); soy protein (excluding those for industrial use); protein milk; protein-based meat substitutes; unformed textured vegetable protein for use as a meat extender; soy protein milk; plant-based milk substitutes containing soy protein; meat substitutes prepared from soya beans being textured soy protein; lecithin for culinary purposes; pectin for culinary purposes; fatty substances for the manufacture of edible fats; jellies for food, other than confectionery; prepared foods consisting mainly of tofu; fat spreads; linseed oil for culinary purposes; rapeseed oil for food; safflower oil for food; palm kernel oil for food; interesterified edible oils for food; fat-containing mixtures for bread slices; fat-based spreads for bread slices; vegetable oils and fats for food; olive oil for food; corn oil for food; sesame oil for food; soy bean oil for food; blended oil for food; rape oil for food; rice bran oil for food; palm oil for food; sunflower oil for food; coconut oil for food; peanut oil for food; canned or bottled fruits; pickled fruits; dried fruits; vegetables, dried; jams; vegetable juices for cooking; canned or bottled vegetables; pickled vegetables.
Owner
- The Nisshin OilliO Group, Ltd., Tokyo, JP
Prior registrations
Prosecution history
- 16 Jan 2026 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
- 16 Jan 2026 — NON-FINAL ACTION E-MAILED
- 16 Jan 2026 — NON-FINAL ACTION WRITTEN
- 16 Jan 2026 — ASSIGNED TO EXAMINER
- 15 Jan 2026 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
- 27 Aug 2025 — APPLICATION FILING RECEIPT MAILED
- 27 Aug 2025 — NEW APPLICATION ENTERED