SALAD SEASON IS EVERY SEASON
Live / Allowed — Notice of allowance issued (as of 19 Aug 2025)
What this means for you
Approved and waiting on proof of use. It will register unless the applicant drops it, and its 02 Apr 2025 filing date already counts against anyone who files later.
Record
- Serial number
- 99117600
- Mark type
- Stylized text
- Filed
- 02 Apr 2025
- Published for opposition
- 24 Jun 2025
- Attorney of record
- J. Damon Ashcraft
Goods and services
- Class 029 — Meats and processed foods: Side dishes, namely, vegetable side dishes; chickpea side dishes; side dishes containing cooked, ready-to-eat prepared chickpeas and lentils; soups and soup kits containing any combination of soup mix, soup concentrate, soup base, vegetables, meat, herbs, spices and seasoning mix; prepared stews and stew kits containing any combination of vegetables, meat, broth, herbs, spices and seasoning mix; prepared salads and salad kits containing any combination of vegetables, grains, legume, potatoes and pasta with dressings and fruit, dry toppings, namely nut toppings, croutons, sunflower seeds, pumpkin seeds, tortilla chips, wonton chips, cheese, dressing and seasonings; prepared meals and meals in kit form, namely, appetizers, breakfast food, main courses, entrees, side dishes, soups and stews dishes, all primarily consisting of meat, chickpeas, lentils, and cooked vegetables
- Class 030 — Staple foods: Prepared side dishes, namely grain and pasta side dishes; quinoa side dishes; side dishes containing cooked, ready-to-eat prepared grains, namely wheat grain, beans, barley, corn, oats, quinoa and rice; prepared meals and meals in kit form, namely, appetizers, breakfast food, main courses, entrees, side dishes, soups, stews and pasta dishes, all primarily consisting of pasta, barley, beans, rice and quinoa
Owner
- Freshstone Brands Inc., Vancouver, AB, CA
- Freshstone Brands Inc., Vancouver, BC, CA
Prosecution history
- 16 Feb 2026 — SOU TEAS EXTENSION RECEIVED
- 19 Aug 2025 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 24 Jun 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 24 Jun 2025 — PUBLISHED FOR OPPOSITION
- 18 Jun 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 30 May 2025 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
- 13 May 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 01 May 2025 — ASSIGNED TO EXAMINER
- 02 Apr 2025 — APPLICATION FILING RECEIPT MAILED
- 02 Apr 2025 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
- 02 Apr 2025 — NEW APPLICATION ENTERED