MIMO BAKE STUDIO
Live / Applied — Response to non-final action entered (as of 28 Oct 2025)
What this means for you
Not registered yet, but its 25 Feb 2025 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 99055505
- Mark type
- Stylized text
- Filed
- 25 Feb 2025
Goods and services
- Class 030 — Staple foods: Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Tapioca flour; Acai sorbets; Coffee; Powdered coffee in drip bags; Coffee based beverages; Hot cocoa mix; Cocoa beverages with milk; Chocolate; Cappuccino; Cappuccino mixes; Bakery goods, namely, cakes, muffins, cookies, pastries, breads, tarts, pies, pre-baked bakery goods and ready to bake bakery goods, for retail and wholesale distribution and consumption on or off the premises; Brazilian culinary inspired bakery goods, namely cheese bread, tapioca tortilla, tapioca deserts, tapioca products, coxinha (croquette), cake roll, cakes, pudding, donuts (sonho), brigadeiro and brigadeiro spreads, breads, quiches, pre-baked bakery goods and ready to bakery goods, for retail and wholesale distribution and consumption on or off the premises; Providing online information in the field of bakery products and food in the nature of Brazilian culinary goods.
Owner
- Mimo Bake Studio, Rancho Cordova, CA, US
Prosecution history
- 28 Oct 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 28 Oct 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 28 Oct 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
- 30 Jul 2025 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
- 30 Jul 2025 — NON-FINAL ACTION E-MAILED
- 30 Jul 2025 — NON-FINAL ACTION WRITTEN
- 30 Jul 2025 — ASSIGNED TO EXAMINER
- 20 Jul 2025 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
- 25 Feb 2025 — APPLICATION FILING RECEIPT MAILED
- 25 Feb 2025 — NEW APPLICATION ENTERED