ZATARAIN'S A NEW ORLEANS TRADITION SINCE 1889

Live / Registered — Registered (as of 09 Dec 2025)

What this means for you

Registered since 09 Dec 2025. The owner can stop confusingly similar uses in the classes it covers.

Class 029 — Meats and processed foods: Gumbo base; Frozen pre-packaged entrees consisting primarily of meat, seafood, poultry or vegetables; Frozen pre-packaged entrees consisting primarily of meat, seafood, poultry or vegetables and beans; Smoked sausages; Preserved meats and sausages; Packaged entrees consisting primarily of dried beans; Packaged meals consisting primarily of dried beans
Class 030 — Staple foods: Seasoned coatings for meat, fish, poultry, and seafood; seasonings for crab boil; seasonings for crab, crawfish, shrimp, and seafood boil; Bread-based mixes for making seafood cakes; flour-based breading mix for oven frying; stuffing mixes containing bread; corn bread mixes; rice; prepared entrees consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; packaged meals consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; packaged meals consisting primarily of pasta or rice; mustard; spices; hot sauce; marinades; seasoning mixes for making jambalaya, dirty rice, gumbo, red beans, white beans, shrimp creole, and etouffee; Frozen pre-packaged entrees consisting primarily of pasta or rice; Frozen pre-packaged entrees consisting primarily of pasta or rice