PRIMROSE FARMS
Live / Registered — Registered (as of 15 Sept 2026)
What this means for you
Registered since 15 Sept 2026. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 98885063
- Registration number
- 8429442
- Mark type
- Stylized text
- Filed
- 04 Dec 2024
- Published for opposition
- 14 Oct 2025
- Registered
- 15 Sept 2026
- Attorney of record
- Felicia J. Boyd
Goods and services
- Class 029 — Meats and processed foods: Fresh and processed meat products for human consumption, namely fresh and processed pork products, namely pork tenderloin, pork loins, loin chops, loin cutlets, loin roasts, pork shoulders, shoulder picnic roasts, shoulder butt roasts, shoulder butt steaks, shoulder butt chops, shoulder capicola cured meat roasts, shoulder butt capicola cured meat chops, pork legs, leg roasts, leg cutlets, leg inside schnitzel being pork cutlets, leg steaks, pork bellies, sliced side pork, pork side ribs, pork back ribs, pork neck bones, pork shoulder riblets, pork hocks, pork feet, pork jowls, pork tails, ground pork, cubed pork, pork sausage, pork kidney, pork heart, pork liver, pork uteri, pork spleen, pork bung, pork stomach, pork tongue, pork snout, pork skin, hams, back bacon, bacon, smoked picnic roasts, smoked hocks, pork sausage, pork sausage patty, pork wieners, pork smokies, pork luncheon meats, pork deli meats, pork chubs being smoked pork meat formed into a tube shape, pork burger patties, pork jerky; Fresh and processed beef and veal products, namely chuck rolls, back ribs, rib roasts, rib steaks, rib eye steaks, short loins, T-bone steaks, Porterhouse steaks, tenderloin steaks, tenderloin, top loin steaks, strip loin, top sirloin, brisket, flank steak, round steak, top ground roast, inside round roast, outside round roast, rump roast, ground beef, cubed beef, minute steaks, hind shank meat, heart, kidney, liver, tripe and omasum being beef stomach, roast beef, roast veal, beef jerky, veal jerky, corned beef, beef patties and beef burger patties; Fresh and processed poultry products, namely whole birds, breasts, legs, wings, drummettes, wingettes, thighs, gizzards, tongue, feet, roast poultry, smoked poultry, chicken strips, chicken nuggets, cooked breasts, tenders, livers; Fresh and processed lamb products, namely carcass, mutton, rack of lamb, legs, lamb chops, lamb shank, lamb shoulders
Owner
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
Prosecution history
- 15 Sept 2026 — REGISTERED-PRINCIPAL REGISTER
- 27 Aug 2026 — 1(B) BASIS DELETED; PROCEED TO REGISTRATION
- 26 Jan 2026 — NOTICE OF ALLOWANCE CANCELLED
- 27 Aug 2026 — REVIEW OF CORRESPONDENCE COMPLETE
- 09 Jun 2026 — SOU TEAS EXTENSION RECEIVED
- 26 Jan 2026 — TEAS DELETE 1(B) BASIS RECEIVED
- 09 Dec 2025 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 14 Oct 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 14 Oct 2025 — PUBLISHED FOR OPPOSITION
- 08 Oct 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 16 Sept 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 15 Aug 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 14 Aug 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 14 Aug 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
- 10 Jun 2025 — NOTIFICATION OF NON-FINAL ACTION E-MAILED