MADE FOR DIPPING
Live / Applied — Second extension granted (statement of use) (as of 06 Feb 2026)
What this means for you
Not registered yet, but its 30 Oct 2024 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 98829123
- Mark type
- Stylized text
- Filed
- 30 Oct 2024
- Published for opposition
- 21 Jan 2025
- Attorney of record
- Jeanette S. Zimmer
Goods and services
- Class 029 — Meats and processed foods: Dips
- Class 030 — Staple foods: Salsa; Corn-based snack foods
Owner
- FRITO-LAY NORTH AMERICA, INC., Plano, TX, US
- FRITO-LAY NORTH AMERICA, INC., Plano, TX, US
Prosecution history
- 06 Feb 2026 — SOU EXTENSION 2 GRANTED
- 06 Feb 2026 — SOU EXTENSION 2 FILED
- 06 Feb 2026 — SOU TEAS EXTENSION RECEIVED
- 29 Jul 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 28 Jul 2025 — SOU EXTENSION 1 GRANTED
- 28 Jul 2025 — SOU EXTENSION 1 FILED
- 28 Jul 2025 — SOU TEAS EXTENSION RECEIVED
- 18 Mar 2025 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 21 Jan 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 21 Jan 2025 — PUBLISHED FOR OPPOSITION
- 15 Jan 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 31 Dec 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 31 Dec 2024 — ASSIGNED TO EXAMINER
- 30 Oct 2024 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
- 30 Oct 2024 — NEW APPLICATION ENTERED