NONNA SILVI

Live / Registered — Registered (as of 24 Jun 2025)

What this means for you

Registered since 24 Jun 2025. The owner can stop confusingly similar uses in the classes it covers.

Class 029 — Meats and processed foods: Jams; Spreads based on hazelnuts; Pistachio-based spreads; Fruit jelly spreads; Vegetable-based spreads; Fat-based spreads for bread slices; Prepared pistachio; Whipped cream; Truffles, preserved; Tomato paste; Tomato purée; Olives, preserved; Olive oil for food; Extra virgin olive oil for food; Peanuts, prepared; Marmalade; Jellies for food, other than confectionery; Ham; Bacon; Hazelnuts, prepared; Compotes; Cheese; Artichokes, preserved
Class 030 — Staple foods: Chocolate; Bread; Pastries; Condiments, namely, ketchup, mustard, mayonnaise; Vinegar; chili sauce; Tomato sauce; Hot sauce; Cooking sauces; Coffee; Tea; Cocoa; Cocoa nibs; Starch for food; Wheat flour; Nut flours; Barley meal; Rye flour; Flour of rice; Flour; Ice cream; Edible wafers; Edible honeycombs; Fruit ices; Ice cubes; Edible ices; Yeast; Yeast for brewing beer; Yeast powder; Croûtons; Sponge cakes; Rusks; Gluten-free bread; Gingerbread; Dough; Sugar paste for confectionery; Fruit confectionery, namely, fruit jelly candy; Confectionery, namely, candy and chocolate, drageé; Tapioca; Sago; Sugar; Honey; Treacle; Golden syrup; Rice; Almond paste; Pasta; Danish pastries; Cake batter; Pastry dough; Pasta sauce; Spaghetti; Dried pasta; Fresh pasta; Spices; Dried aromatic herbs for culinary purposes; Biscuits; Crackers; Chocolate-coated nuts; Chocolate spreads containing nuts; Chocolate-based spreads, Cakes, gateaux