SOPHIA
Live / Registered — Registered (as of 26 Aug 2025)
What this means for you
Registered since 26 Aug 2025. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 98568112
- Registration number
- 7911595
- Mark type
- Design + words
- Filed
- 24 May 2024
- Published for opposition
- 08 Jul 2025
- Registered
- 26 Aug 2025
- Attorney of record
- Dennis S. Prahl
Goods and services
- Class 029 — Meats and processed foods: Canned or bottled vegetables; cheese; dried figs; dried fruit and vegetables; fruit preserves; grapeseed oil for food; olive oil for food; pickled vegetables; pickles; potato-based gnocchi; processed fruits; processed olives; processed pepperoncinis; Ajvar being preserved peppers; Artichokes, preserved; Bruschetta toppings; Caponata; Cheese; Cocktail onions; Dill pickles; Gherkins; Jams; Lemon juice for cooking purposes; Olives, preserved; Parmesan cheese; Preserved artichokes; Processed beans; Processed chickpeas; Processed peppers; Processed garbanzo beans; Romano cheese; Artichokes, preserved; Blended cheese; Canned, cooked or otherwise processed tomatoes; Fruit preserves; Parmesan cheese; Potato-based gnocchi; Preserved artichokes; Preserved garlic; Processed artichokes; Processed cheese; Processed cherries; Processed eggplant; Processed hearts of palm; Processed mushrooms; Processed tomatoes; Romano cheese; blended oil for food; canned beans; cooking oil; edible oil; lemon juice for cooking purposes; prepared nuts; processed grape leaves; processed nuts; roasted nuts; shelled nuts; tahini.
- Class 030 — Staple foods: Bread sticks; capers; couscous; panettone; pasta and noodles; rice cakes; salt; vinegar; Agave syrup for use as a natural sweetener; Balsamic vinegar; Biscuits; Bread crumbs; Chili sauce; Cookies; Cooking salt; Cooking sauces; Savory dipping sauces; Fish sauce; Flat bread; Macaroni; Macaroni and cheese; Pasta sauce; Pesto; Pesto sauce; Pickle relish; Polenta; Rice; Risotto; Salt crackers; Salt crackers; Sauces; Savory sauces used as condiments; Soy sauce; Sriracha hot chili sauce; Taralli; Teriyaki sauce; Tomato-based sauces; Wafer sticks; Wafers; Apple cider vinegar; Balsamic vinegar; Chili sauce; Cooking sauces; Dried pasta; Fish sauce; Flavored balsamic vinegar; Flavored balsamic vinegar; Pesto sauce; Processed quinoa; Ready-made sauces; Savory sauces used as condiments; Soy sauce; Sriracha hot chili sauce; Sriracha hot chili sauce; Table salt; Teriyaki sauce; Vanilla wafers; Wine vinegar; crackers; honey; pretzels; processed garlic for use as seasoning; sponge cakes; toast
- Class 032 — Light beverages: Fruit juice; Lemon juice for use in the preparation of beverages.
Owner
- Sophia Foods, Inc., Brooklyn, NY, US
- Sophia Foods, Inc., Brooklyn, NY, US
- Sophia Foods, Inc., Brooklyn, NY, US
Prosecution history
- 26 Aug 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 26 Aug 2025 — REGISTERED-PRINCIPAL REGISTER
- 08 Jul 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 08 Jul 2025 — PUBLISHED FOR OPPOSITION
- 02 Jul 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 03 Jun 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 02 Jun 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 02 Jun 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 02 Jun 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
- 10 Mar 2025 — APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
- 10 Mar 2025 — APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
- 11 Dec 2024 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
- 11 Dec 2024 — NON-FINAL ACTION E-MAILED
- 11 Dec 2024 — NON-FINAL ACTION WRITTEN
- 09 Dec 2024 — ASSIGNED TO EXAMINER