LITTLE SAIGON
Live / Allowed — Notice of allowance issued (as of 07 Oct 2025)
What this means for you
Approved and waiting on proof of use. It will register unless the applicant drops it, and its 19 Mar 2024 filing date already counts against anyone who files later.
Record
- Serial number
- 98456267
- Mark type
- Stylized text
- Filed
- 19 Mar 2024
- Published for opposition
- 03 Jun 2025
- Attorney of record
- Mark W. Hendricksen
Goods and services
- Class 029 — Meats and processed foods: (Based on Intent To Use) Freshly prepared meals consisting primarily of beans and lentils; frozen meals consisting primarily of beans and lentils; ham; pickles; pork; prepared meals consisting primarily of chicken for consumption on or off the premises; prepared meals consisting primarily of cooked vegetables; prepared meals consisting primarily of duck; prepared meals consisting primarily of eggs; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of mushrooms; prepared meals consisting primarily of potatoes; prepared meals consisting primarily of seafood; prepared meals consisting primarily of seaweeds; prepared meals consisting primarily of soya beans; prepared meals consisting primarily of tofu; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of fish; prepared meals consisting primarily of meat; prepared meals consisting primarily of poultry; prepared meals primarily consisting of chicken , beef and pork; prepared meals primarily consisting of plant-based foods being vegetables, meat substitutes and cheese substitutes; soups; potato-based dumplings;
- Class 030 — Staple foods: (Based on Intent To Use) Brown sauce; chili oil for use as a seasoning or condiment; flour-based dumplings; fish sauce; meat sauce; noodle-based prepared meals; peanut sauce; prepared meals consisting primarily of cooked rice; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; satay sauces; spring rolls; sriracha hot chili sauce; stir fry sauces; sweet and sour sauce; wontons; prepared meals primarily consisting of plant-based foods being pasta;
- Class 043 — Restaurant and hotel services: (Based on 44(e))(Based on Intent To Use) Restaurant, catering and take-out restaurant services; Meals prepared on restaurant premises for human consumption, namely, restaurant services for the provision of food; (Based on Intent To Use) take-out restaurant services; take-out restaurant services for prepared meals
Owner
- Little Saigon Holdings Ltd., Abbotsford, BC, CA
- Little Saigon Holdings Ltd., Abbotsford, BC, CA
Prosecution history
- 07 Oct 2025 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 03 Jun 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 03 Jun 2025 — PUBLISHED FOR OPPOSITION
- 28 May 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 06 May 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 07 Apr 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 07 Apr 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 07 Apr 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
- 06 Jan 2025 — APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
- 06 Jan 2025 — APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
- 05 Oct 2024 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
- 05 Oct 2024 — NON-FINAL ACTION E-MAILED
- 05 Oct 2024 — NON-FINAL ACTION WRITTEN
- 26 Sept 2024 — ASSIGNED TO EXAMINER
- 13 Aug 2024 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED