DUC DE COEUR

Live / Registered — Registered (as of 11 Feb 2025)

What this means for you

Registered since 11 Feb 2025. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
98448300
Registration number
7685309
Mark type
Stylized text
Filed
13 Mar 2024
Published for opposition
24 Dec 2024
Registered
11 Feb 2025
Attorney of record
Scott Greenberg

Goods and services

  • Class 029 — Meats and processed foods: Shellfish, not live; fish, not live, shellfish, not live, cooked vegetable, and frozen, frosted, preserved, processed, dried, cooked or crystallized fruit extracts for use in prepared meals or food; preserved, frozen, dried and cooked fruit and vegetables, the aforesaid goods being pickled in sweet and sour sauce; confit in the nature of a cooked fish based spread; potato puffs; potato croquettes; fried potatoes; jellies; jams; marmalade; fruit puree; sweet fruit and vegetable-based spreads; sweet nut-based spreads; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; butter; cheese; cream; yoghurt; quark; sweet milk-based spread; powdered milk for food purposes; desserts of fruits in the nature of cooked fruits in sweet sauces, desserts of nuts in the nature of processed nuts, desserts of yoghurt, quark and/or cream, namely, white pudding, cream fraiche; processed prepared nuts; snacks, namely, processed nuts; snack mix consisting primarily of processed nuts; edible oils and fats; tinned soups; salads, except macaroni, rice and pasta salad consisting primarily of fish, shellfish, vegetables and fruit; ready-to-eat meals consisting primarily of fish, shellfish, vegetables, and fruit; prepared frozen entrees consisting primarily of fish, shellfish, vegetables and fruit
  • Class 030 — Staple foods: Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; coffee and cocoa preparations, namely, coffee and chocolate syrups for flavoring alcoholic and non-alcoholic beverages; preparations made from cereals, namely, processed cereals, muesli and wheat-based snack foods; pasta; pizza; sushi; bread, open sandwiches; sandwiches, pastry and confectionery made of sugar; candy; chocolate; chocolate-based desserts, namely, cakes and cookies; edible ices; dessert puddings; honey; treacle; yeast, baking powder; starch for food; salt; mustard; mayonnaise; ketchup; vinegar, savory sauces as condiments; salad dressings; spices; spice extracts for use as a food flavoring; dried herbs; aromatic and plant-derived food flavorings, other than essential oils; ready-to-eat or packaged meals consisting primarily of processed cereals, pasta, noodles, rice and bread; frozen meals consisting primarily of processed cereals, pasta, noodles, rice and bread; dietetic packaged meals, other than for medical purposes, consisting primarily of processed cereals, pasta, noodles, rice and bread
  • Class 031 — Natural agricultural products: Fresh fruits and vegetables; fresh nuts; seeds for horticultural purposes; natural plants and flowers; dried plants; foodstuffs for animals; bedding for animals in the nature of animal litter for bedding purposes
  • Class 032 — Light beverages: Beers; non-alcoholic beer; diet beer; pre-mixed beer beverages, namely, beer-based cocktails; mineral and aerated waters; non-alcoholic beverages, namely, energy drinks; lemonades; fruit beverages and fruit juices; vegetable juice; smoothies; syrups for making soft drink beverages
  • Class 033 — Wines and spirits: Alcoholic beverages, except beers; wine; beverages being spirits; liqueurs, alcoholic mixed beverages except beers, prepared alcoholic spirit-based and wine-based cocktails and aperitifs; alcoholic beverages containing wine; preparations for making alcoholic beverages, namely, alcoholic cocktail mixes

Owner

Prior registrations

Prosecution history

  • 11 Feb 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 11 Feb 2025 — REGISTERED-PRINCIPAL REGISTER
  • 24 Dec 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 24 Dec 2024 — PUBLISHED FOR OPPOSITION
  • 18 Dec 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 17 Oct 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 17 Oct 2024 — EXAMINER'S AMENDMENT ENTERED
  • 17 Oct 2024 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 17 Oct 2024 — EXAMINERS AMENDMENT E-MAILED
  • 17 Oct 2024 — EXAMINERS AMENDMENT -WRITTEN
  • 24 Sept 2024 — ASSIGNED TO EXAMINER
  • 05 Aug 2024 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
  • 13 Mar 2024 — NEW APPLICATION ENTERED

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