FOLLÁIN

Live / Allowed — Published for opposition (as of 03 Mar 2026)

What this means for you

Approved and waiting on proof of use. It will register unless the applicant drops it, and its 06 Mar 2024 filing date already counts against anyone who files later.

Record

Serial number
98435730
Mark type
Stylized text
Filed
06 Mar 2024
Published for opposition
03 Mar 2026
Attorney of record
William C. Wright

Goods and services

  • Class 021 — Housewares and glass: Tableware, namely, plates, bowls, cups, beverage glasses, serving utensils, namely, serving scoops, serving forks, and serving spoons; cookware, namely, non-electric cooking pots, non-electric pans, dishes and bowls; containers, namely, glass jars, plastic lunchboxes, food baskets for household purposes; Food preserving jars of glass; Jam pots being household containers for jam; Jam jars of glass; Thermally insulated containers for food or beverages; Thermal insulated tote bags for food or beverages; Oven mitts; Accessories, parts and fittings relating to the aforementioned goods, namely, dish covers and lids for containers for household or kitchen use
  • Class 025 — Clothing: Clothing, namely, tee-shirts, sweaters, hooded sweatshirts; Footwear; Headgear, namely, hats; Aprons
  • Class 029 — Meats and processed foods: Processed fruits, dried edible fungi, processed vegetables, seasoned nuts and processed pulses; Prepared meals consisting primarily of meat, fish, poultry or vegetables, convenience food and savoury snacks, namely, nut-based snack bars and snack foods made of meat and cheese; Jellies, jams, compotes, fruit and vegetable-based spreads; Processed fruits, namely, cooked fruits; Fruit jams; Fruit preserves; Mincemeat made of preserved fruit; Fruit based filling for cakes and pies; Vegetable preserves; Tomato preserves; Preserves, namely, pickles; Fruit conserves; Marmalades; Fruit based snack food; Sweet glazes and fillings, namely, glazed raspberry
  • Class 030 — Staple foods: Salts, seasonings, food flavourings being non-essential oils and condiments, namely, chutneys, savoury sauces, table condiments, namely, mustard, mayonnaise, cooking sauces; Sauces; Savory sauces, chutneys and pastes, namely, fruit chutneys, curry pastes; Relishes; Pickle relish; Ketchup; Baked goods, namely, cookies; confectionery, namely, confectionery made of sugar; chocolate and desserts, namely, chocolate spread containing seeds, dessert mousse; chocolate glaze; Confectionery containing jam; Prepared foodstuffs in the form of sauces; Salad dressings; Food dressing as sauces
  • Class 040 — Treatment of materials: Food and beverage treatment, namely, pasteurization services; Food canning; Food preservation; Food processing; Processing of cooked foods; Treatment of cooked foods, namely, freezing of foods; food processing advice, consultancy and information relating to the aforesaid services

Owner

Prosecution history

  • 03 Mar 2026 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 03 Mar 2026 — PUBLISHED FOR OPPOSITION
  • 25 Feb 2026 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 30 Jan 2026 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
  • 26 Jan 2026 — CASE RETURNED TO EXAMINATION
  • 26 Jan 2026 — NOTICE OF ALLOWANCE CANCELLED
  • 26 Jan 2026 — JURISDICTION RESTORED TO EXAMINING ATTORNEY
  • 26 Jan 2026 — PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
  • 25 Jan 2026 — PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
  • 12 Nov 2025 — ASSIGNED TO PETITION STAFF
  • 06 Oct 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
  • 06 Oct 2025 — TEAS PETITION TO AMEND BASIS RECEIVED
  • 06 Oct 2025 — SOU EXTENSION 1 GRANTED
  • 06 Oct 2025 — SOU EXTENSION 1 FILED
  • 06 Oct 2025 — SOU TEAS EXTENSION RECEIVED

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