ENCO

Live / Registered — Registered (as of 13 May 2025)

What this means for you

Registered since 13 May 2025. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
98391662
Registration number
7790428
Mark type
Design + words
Filed
05 Feb 2024
Published for opposition
25 Mar 2025
Registered
13 May 2025
Attorney of record
Cristina Arenas Solís

Goods and services

  • Class 002 — Paints: FOOD COLORINGS, BEVERAGE COLORINGS, GEL FOOD COLORINGS TO PAINT MERINGUE, CREAM, FONDANT, ROYAL AND SWEETENER; COLORINGS FOR FOOD IN A LIQUID FORM FOR PAINTING DOUGH OR DECORATING CAKES WITH AIRBRUSH.
  • Class 029 — Meats and processed foods: Meat, fish, poultry and game meat, not live; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits and preserved, frozen, dried and cooked, vegetables, namely, leafy greens and legumes; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; bacon bits
  • Class 030 — Staple foods: Powders and mixtures to make bakery and pastry products, powders to make meringues, meringue in powder form, natural sweeteners in the form of fruit concentrates, natural sweeteners, sweetening substances, namely, artificial sweeteners for culinary purposes, aromatizing agents being food flavorings, other than essential oils to make bakery and pastry products, flavoring agents being food flavorings other than essential oils to make bakery and pastry products, food flavoring agents other than essential oils, such as concentrated food flavorings for the preparation of bakery and pastry products, excluding chocolates and chocolate-based products; edible toppings for bakery and pastry products, namely, frosting, fondant [confectionary]; sweet toppings and fillings namely, candy toppings, caramel topping, chocolate for topping, marshmallow for topping, topping syrup, chocolate filling for bakery products, strawberry filling for bakery products, blackberry filling for bakery products; sweet spreads for bakery and pastry products, namely, cocoa spreads and honey based spreads; flavored confectionery made of sugar in the form of brightening gels used in bakery; fondant paste [confectionery]; sugar paste for confectionery, sugar confectionery balls, confectionery icing, sweets being non-medicated confectionery products

Owner

Prosecution history

  • 13 May 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 13 May 2025 — REGISTERED-PRINCIPAL REGISTER
  • 25 Mar 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 25 Mar 2025 — PUBLISHED FOR OPPOSITION
  • 19 Mar 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 27 Feb 2025 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
  • 30 Jan 2025 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
  • 25 Jan 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 24 Jan 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 24 Jan 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 24 Jan 2025 — TEAS REQUEST FOR RECONSIDERATION RECEIVED
  • 16 Jan 2025 — NOTIFICATION OF FINAL REFUSAL EMAILED
  • 16 Jan 2025 — FINAL REFUSAL E-MAILED
  • 16 Jan 2025 — FINAL REFUSAL WRITTEN
  • 29 Nov 2024 — TEAS/EMAIL CORRESPONDENCE ENTERED

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