LAC-SHIELD

Live / Registered — Registered (as of 03 Jun 2025)

What this means for you

Registered since 03 Jun 2025. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
98333740
Registration number
7814094
Mark type
Stylized text
Filed
28 Dec 2023
Published for opposition
15 Apr 2025
Registered
03 Jun 2025
Attorney of record
Masahiro Noda

Goods and services

  • Class 001 — Chemicals: Industrial chemicals; protein being raw material for industrial use; oligosaccharides being inulin and Human Milk Oligosaccharides (HMOs) for industrial use; peptide being raw material as peptide substrates for scientific purposes; lactulose being raw material, namely, synthetic sugars for industrial use; bifidobacteria for use in the manufacture of food and beverages; lactobacillus for use in the manufacture of food and beverages; bifidobacteria strains for use in the manufacture of food and beverages; lactobacillus strains for use in the manufacture of food and beverages; microorganisms for use in the manufacture of food and beverages; bacteria for use in food manufacture; bacteria strain for use in food manufacture; powdered bacteria for use in the manufacture of animal feed; bacterial strains for use in the manufacture of animal feed; cultures of microorganisms, other than for medical and veterinary use; plant growth regulating preparations; fertilizers; artificial sweeteners for industrial purposes; flour and starch for industrial purposes; biological preparations for use in industry and science; glue and adhesives for industrial purposes; ceramic glazings being a dry chemical preparation for use in the manufacture of ceramics; oil cement being putty; higher fatty acids for industrial purposes; chemical compositions for developing and printing photographs; reagent paper, other than for medical or veterinary purposes; unprocessed plastics in primary form; ground wood pulp and chemical pulps for manufacturing purposes
  • Class 005 — Pharmaceuticals: Pharmaceutical preparations and substances comprised of probiotic strains, namely, Human-Residential Bifidobacteria (HRB) probiotic strains, for the treatment and prevention of gastrointestinal diseases and disorders and for weight management; reagent paper for medical purposes; oiled paper for medical purposes; adhesive tapes for medical purposes; drug delivery agents in the form of edible wafers for wrapping powdered pharmaceuticals; gauze for dressings; empty capsules for pharmaceuticals; eye patches for medical purposes; ear bandages; menstruation bandages; sanitary tampons; sanitary napkins; sanitary panties; absorbent cotton for medical purposes; adhesive plasters for medical purposes; antiseptic bandages for dressings; antiseptic liquid bandages; breast-nursing pads; cotton swabs for medical use; dental impression materials; incontinence diapers; infant diaper covers; fly catching paper; moth proofing paper; lacteal flour for babies; lacteal flour for infants; lacteal flour for children; dietary supplements for humans; dietetic beverages adapted for medical purposes; dietetic foods adapted for medical purposes; beverages for babies, namely, beverages containing prebiotics, probiotics, and postbiotics for use as a nutritional supplement; beverages for infants, namely, beverages containing prebiotics, probiotics, and postbiotics for use as a nutritional supplement; beverages for children, namely, beverages containing prebiotics, probiotics, and postbiotics for use as a nutritional supplement; food for babies; food for infants; food for children containing dietary and nutritional supplements, namely, prebiotics, probiotics, and postbiotics; dietary supplements for animals; semen for artificial insemination; dietary fiber for treating constipation; cultures of microorganisms for medical or veterinary use; bacteria for medical use; bacteria strain for medical use
  • Class 029 — Meats and processed foods: Meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snacks; edible oils and fats; milk products excluding ice cream, ice milk, and frozen yogurt; milk; milk beverages, namely, beverages made from milk and milk-based beverages with high milk content; lactic acid bacteria drinks; cream; whipped cream; cheese; butter; powdered milk; condensed milk; yoghurt; yoghurt drinks; meat; eggs; seafood, not live; frozen vegetables; frozen fruits; processed meat products; processed seafood products; processed vegetables and fruits; jellies for food, other than confectionery; fried tofu pieces being Abura-age; freeze-dried tofu pieces being Kohri-dofu; jelly made from devils' tongue root being Konnyaku; soya milk; tofu; fermented soybeans being Natto; processed eggs; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water being Ochazuke-nori; dried flakes of fish, meat, vegetables or seaweed being Furi-kake; side-dish made of fermented soybean being Name-mono; preserved pulses; protein foodstuffs for human consumption, namely, high-protein dairy-based mixes for making protein milk, desserts, namely, ice cream, ice cream shakes, frozen yogurts, and frozen yogurt confections, and beverages having a milk base; milk ferments for culinary purposes; powdered milk for pregnant and nursing women; dried milk for food
  • Class 030 — Staple foods: Starch based binding agents for ice cream; meat tenderizers for culinary purposes; preparations for stiffening whipped cream being dried milk powder; aromatic preparations for food, comprised of milk, namely, lactonic scents; tea; coffee; cocoa; ice; sweets, as frozen confectionery and cereal based snacks other than meat-based, fish-based, fruit-based, vegetable-based, bean-based or nutbased; ice cream; fruit flavored freezer pops; sorbets; milk pudding; ice cream cones; jellies being confectionery; bread; sandwiches; steamed buns stuffed with minced meat being Chuka-manjuh; hamburger sandwiches; fresh pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; soft serve ice cream mixes; unroasted coffee; processed cereals; processed grains; chocolate spreads; Chinese stuffed dumplings; Chinese steamed dumplings; sushi; fried balls of batter mix with small pieces of octopus being Takoyaki; boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; fermented malted rice being Koji; yeast; baking powder; instant frozen confectionery mixes; pasta sauce; gluten for food as culinary mixes; flour; by-product primarily consisting of rice for food being Sake lees; husked rice; husked oats; husked barley; edible paper; lactulose being sugar and sugar substitutes for culinary purposes; oligosaccharides being inulin, sugar, and sugar-based syrups for culinary purposes
  • Class 032 — Light beverages: Beers; soft drinks; fruit drinks; vegetable juices being beverages; extracts of hops for making beer; whey beverages; non-alcoholic essences for making non-alcoholic beverages not in the nature of essential oils; soya-based beverages, other than milk substitutes

Owner

Prosecution history

  • 03 Jun 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 03 Jun 2025 — REGISTERED-PRINCIPAL REGISTER
  • 15 Apr 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 15 Apr 2025 — PUBLISHED FOR OPPOSITION
  • 09 Apr 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 21 Mar 2025 — DATA MODIFICATION COMPLETED
  • 20 Feb 2025 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
  • 16 Feb 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 21 Jan 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 21 Jan 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 21 Jan 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 30 Oct 2024 — APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
  • 30 Oct 2024 — APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
  • 31 Jul 2024 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 31 Jul 2024 — NON-FINAL ACTION E-MAILED

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