SZ SHAWARMAZ
Live / Registered — Registered (as of 09 Dec 2025)
What this means for you
Registered since 09 Dec 2025. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 98333292
- Registration number
- 8055364
- Mark type
- Design + words
- Filed
- 28 Dec 2023
- Published for opposition
- 26 Aug 2025
- Registered
- 09 Dec 2025
- Attorney of record
- Tara Reedy Sliva
Goods and services
- Class 029 — Meats and processed foods: Chicken; beef; processed lamb; filet mignon; sausages, namely, sujuk; kafta; falafel; French fries; eggs; milk; cheese curds; mozzarella cheese; canola oil for food; olive oil for food; avocado oil for food; ghee; margarine; butter; canned chickpeas; dried beans; baked beans; canned processed sweet corn; canned processed hearts of palm; canned processed olives; Lebanese processed stuffed grape leaves; roasted garlic; pickles; pickled beets; tahini
- Class 030 — Staple foods: Dried basil; dried bay leaves; dried caraway; coffee; tea; rice; bulgur; flour; corn starch for culinary purposes; bread; pita bread; buns; baklava; honey; yeast; baking powder; mustard; white vinegar; red vinegar; garlic sauce; hummus; harissa for use as a condiment; pomegranate molasses; minced garlic; processed garlic for use as seasoning; poutine sauce; cheese sauce; ketchup; mayonnaise; BBQ sauce; beef gravy; chicken gravy; sesame sauce; soya sauce; salt; black pepper; white pepper; curry powder; curry paste; cardamom powder for use as a spice; dried chili peppers for use as a seasoning; cilantro powder for use as a spice; cinnamon spice; cloves; dried coriander powder for use as a seasoning; cumin powder; processed fennel seeds for use as seasoning; fennel powder for use as a spice; fenugreek powder spice; garlic powder; ground ginger in powder form; nutmeg powder for use as a spice; marjoram powder for use as a spice; dried mint powder; onion powder for use as a spice; oregano powder for use as a spice; dried paprika for use as a spice; dried parsley powder for use as a spice; dried rosemary powder for use as a spice; saffron powder for use as seasoning; dried sage powder; dried tarragon powder for use as a spice; dried thyme powder for use as a spice; turmeric for food
- Class 031 — Natural agricultural products: Fresh peas; fresh beans; fresh hearts of palm; fresh olives; fresh mushrooms; fresh baby corn; fresh garlic; fresh basil; fresh bay leaves; fresh caraway; fresh marjoram; fresh eggplant; fresh zucchini; fresh cauliflower; fresh broccoli; fresh carrots; fresh peppers; fresh onions; fresh chickpeas; fresh cucumber; fresh turnips; fresh beets; fresh parsley; fresh coriander; fresh thyme; fresh tomatoes; fresh lettuce; fresh cabbage; fresh kale
- Class 032 — Light beverages: Soft drinks; bottled drinking water; carbonated water
- Class 035 — Advertising and business services: Business management, namely, operation of restaurants; business management in the establishment and operation of restaurant franchises
- Class 039 — Transportation and storage services: Food delivery services
- Class 043 — Restaurant and hotel services: Restaurant services; restaurant services, namely, takeout food services; catering services
Owner
- Shawarmaz Inc., Laval, Quebec, CA
- Shawarmaz Inc., Laval, Quebec, CA
- Shawarmaz Inc., Laval, Quebec, CA
Prosecution history
- 09 Dec 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 09 Dec 2025 — REGISTERED-PRINCIPAL REGISTER
- 06 Oct 2025 — WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
- 02 Oct 2025 — POST PUBLICATION AMENDMENT - ENTERED
- 01 Oct 2025 — ASSIGNED TO PETITION STAFF
- 26 Aug 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 26 Aug 2025 — PUBLISHED FOR OPPOSITION
- 22 Aug 2025 — TEAS POST PUBLICATION AMENDMENT RECEIVED
- 20 Aug 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 18 Jul 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 18 Jul 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 18 Jul 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 18 Jul 2025 — ASSIGNED TO LIE
- 08 Jul 2025 — TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
- 27 Jan 2025 — NOTIFICATION OF LETTER OF SUSPENSION E-MAILED