L-V MYFRESH MEALS BY LE-VEL

Live / Applied — Second extension granted (statement of use) (as of 19 Nov 2025)

What this means for you

Not registered yet, but its 18 Dec 2023 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
98319973
Mark type
Design + words
Filed
18 Dec 2023
Published for opposition
08 Oct 2024
Attorney of record
Kristina Montanaro Schrader

Goods and services

  • Class 029 — Meats and processed foods: Refrigerated food package combinations being prepared food kits consisting primarily of meat, meat substitutes, poultry, fish, seafood, cheese, and/or vegetables, processed beans, processed nuts and edible seeds, not being seasonings or flavorings, and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, meat substitutes, poultry, fish, seafood, cheese and/or vegetables, processed beans, processed nuts and edible seeds, not being seasonings or flavorings, and also including sauces or seasonings, ready for cooking and assembly as a meal
  • Class 030 — Staple foods: Packaged meal kits consisting primarily of pasta, rice and quinoa
  • Class 031 — Natural agricultural products: Packaged meal kits consisting of fresh fruits, fresh vegetables, fresh beans, fresh herbs, fresh nuts and unprocessed edible seeds
  • Class 039 — Transportation and storage services: Food delivery; Providing a website on global computer networks featuring information in the fields of food and beverage delivery
  • Class 043 — Restaurant and hotel services: Subscriber-based meal planning services in digital form, accessible through the Internet; food preparation services featuring meat, meat-substitutes, poultry, fish, seafood, cheese, pastas, rice, fruits, vegetables, seasonings or sauces; consulting in the field of menu planning for others; providing a website on global computer networks featuring information in the fields of food and beverage preparation, cooking, recipes, ingredients, and cookware techniques

Owner

Prosecution history

  • 20 Nov 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
  • 19 Nov 2025 — SOU EXTENSION 2 GRANTED
  • 19 Nov 2025 — SOU EXTENSION 2 FILED
  • 19 Nov 2025 — SOU TEAS EXTENSION RECEIVED
  • 08 May 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
  • 08 May 2025 — SOU EXTENSION 1 GRANTED
  • 07 May 2025 — SOU EXTENSION 1 FILED
  • 07 May 2025 — SOU TEAS EXTENSION RECEIVED
  • 19 Nov 2024 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 08 Oct 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 08 Oct 2024 — PUBLISHED FOR OPPOSITION
  • 18 Sept 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 03 Sept 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 03 Sept 2024 — EXAMINER'S AMENDMENT ENTERED
  • 03 Sept 2024 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

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