SUSHI PARK

What this means for you

Not registered yet, but its 12 Nov 2023 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.

Record

Serial number

98266511

Mark type

Design + words

Filed

12 Nov 2023

Attorney of record

Jess M. Collen

Goods and services

• Class 008 — Hand tools: Table Cutlery; forks and spoons being tableware
• Class 021 — Housewares and glass: Plates; kitchen and serving spoons and forks, namely, serving spoons and serving forks; chopsticks and disposable chopsticks; kitchen implements in the nature of household utensils, namely, strainers, spatulas, graters, kitchen tongs; chopstick holders; glass jars; kitchen accessories and utensils, namely, serving tongs, serving ladles, serving knives; tableware and glassware, namely, coffee and tea services in the nature of tableware; serving trays; bowls; earthenware kitchenware and housewares, namely, earthenware mugs and earthenware jars; ceramic kitchenware, namely, coffee services of ceramic; earthenware, ceramic, porcelain, metal and glass boxes in the nature of household containers; kitchen and household containers; serving utensils and table accessories, namely, serving scoops; tea and coffee sets, namely, coffee and tea services in the nature of tableware; glasses, liquid containers and barware in the nature of glass beverageware; reusable ice cubes and beverage cubes in the nature of soapstone cubes for chilling beverages; beverage drinking straws; cocktail picks; toothpicks and toothpick holders; non-electric coffee pots; carafes; drinking bottles for sports; ice buckets
• Class 029 — Meats and processed foods: Meat, fish, poultry and game preserves; cold cuts, cured meats, frozen seafood, crustaceans, not live, and mollusks, not live; extracts of meat, seafood and fish for culinary purposes; fishery products processed for human consumption in the nature of fish preserves; dishes made from fish, seafood, meat, poultry and game, namely, prepared meals consisting primarily of fish, seafood, meat, poultry or game; sashimi; soups and broths; preparations for making broths and soups; tofu; tofu preparations and dishes in the nature of cooked dishes consisting primarily of tofu; prepared edible seeds, namely, processed edible seeds, not being seasonings or flavorings; prepared processed peanuts; preserved, frozen, dried and cooked soybeans, namely, dried or fermented soybeans; seaweed prepared for human consumption, namely, processed edible seaweed; edible seaweed-based snacks; seaweed extracts for food use; fish eggs prepared for human consumption; prepared, preserved, frozen, dried and cooked fruits and vegetables in the nature of processed fruits and vegetables; jellies, jams, compotes; fruit salads; vegetable salads; pickles; preserved dried soybeans for food use; edible oils and fats; eggs, milk and dairy products, namely, milk products excluding ice cream, ice milk and frozen yogurt; potato chips; fruit, vegetable and soybean vegetable chips; gelatin for food, namely, unflavored and unsweetened gelatins; prepared dishes, in particular dishes from Japanese cuisine in the nature of prepared meals consisting primarily of meat, fish, seafood, poultry and game
• Class 030 — Staple foods: Rice, rice-based snack foods, preparations and dishes in the nature of pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; tapioca and sago; preparations made from cereals, namely, cereal based snack food; noodles and pasta; processed seeds for food use as seasonings or flavorings; savory sauces used as condiments; sauces and salad dressings, condiments in the nature of salad sauces; soya sauce; wasabi paste in the nature of prepared wasabi; soya bean paste, salad dressings; miso, dressings for salad; salt, black pepper and spices; yeast, baking powder; flavouring preparations for food use in the nature of sauces and spices; shrimp potato chips and rice potato chips being shrimp chips and rice chips; snacks, namely, grain-based snack foods; coffee, tea, cocoa and coffee substitutes; herbal infusions; beverages made from cocoa, coffee, chocolate or tea; beverage mixes, namely, mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; bread, pastry and confectionery made of sugar; ice cream and sherbet; frozen desserts, namely, ice cream; sugar, honey, molasses syrup; candy; cakes, cookies; sushi; maki in the nature of sushi
• Class 032 — Light beverages: Beers; mineral and carbonated waters; non-alcoholic carbonated beverages; fruit drinks and fruit juices; syrups and preparations for the manufacture of non-alcoholic drinks, namely, syrups and preparations for making non-alcoholic fruit-flavored beverages
• Class 033 — Wines and spirits: Alcoholic beverages except beer; wines; liqueurs, spirits and digestives in the nature of liqueurs
• Class 039 — Transportation and storage services: Delivery, transportation, packaging and storage services of food, beverages and prepared meals
• Class 043 — Restaurant and hotel services: Restaurant services; catering services; bar and cafe services; providing hotel and temporary accommodation services

Owner

• Sushi Park Corporation, West Hollywood, CA, US

Prosecution history

• 09 Mar 2026 — APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
• 09 Mar 2026 — APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
• 09 Dec 2025 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
• 09 Dec 2025 — NON-FINAL ACTION E-MAILED
• 09 Dec 2025 — NON-FINAL ACTION WRITTEN
• 10 Nov 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
• 10 Nov 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
• 10 Nov 2025 — TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
• 19 Aug 2025 — APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
• 19 Aug 2025 — APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
• 19 May 2025 — NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
• 19 May 2025 — INQUIRY TO SUSPENSION E-MAILED
• 19 May 2025 — SUSPENSION INQUIRY WRITTEN
• 25 Apr 2025 — SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
• 24 Oct 2024 — NOTIFICATION OF LETTER OF SUSPENSION E-MAILED