SMOKIN' NOLA

Live / Applied — Final refusal mailed (as of 10 Feb 2026)

What this means for you

Not registered yet, but its 11 Aug 2023 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
98128503
Mark type
Stylized text
Filed
11 Aug 2023

Goods and services

  • Class 030 — Staple foods: Mayonnaise; Sauces; Dry seasoning mixes for Cajun foods; Food seasonings; Sauces for barbecued meat; Barbecue sauce; Basting sauces; Basting sauces used in cooking meat; Basting sauces used in grilling meat; Basting sauces used in roasting meat; Canned sauces; Chilli sauce; Cocktail sauces; Cooking sauces; Dipping sauces; Garlic-based sauces; Ready-made sauces; Savory sauces used as condiments; Shrimp sauce; Tartar sauce; Tomato-based sauces

Owner

Prosecution history

  • 10 Feb 2026 — NOTIFICATION OF FINAL REFUSAL EMAILED
  • 10 Feb 2026 — FINAL REFUSAL E-MAILED
  • 10 Feb 2026 — FINAL REFUSAL WRITTEN
  • 01 Jan 2026 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 01 Jan 2026 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 01 Jan 2026 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 01 Oct 2025 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 01 Oct 2025 — NON-FINAL ACTION E-MAILED
  • 01 Oct 2025 — NON-FINAL ACTION WRITTEN
  • 09 Aug 2025 — SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
  • 28 May 2025 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 31 Jan 2025 — REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
  • 26 Jul 2024 — NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
  • 26 Jul 2024 — LETTER OF SUSPENSION E-MAILED
  • 26 Jul 2024 — SUSPENSION LETTER WRITTEN

View this trademark record on Marksy