SCROCCHIARELLA
Live / Allowed — Publication / registration review complete (as of 17 Mar 2026)
What this means for you
Approved and waiting on proof of use. It will register unless the applicant drops it, and its 21 Jun 2023 filing date already counts against anyone who files later.
Record
- Serial number
- 98053312
- Mark type
- Stylized text
- Filed
- 21 Jun 2023
- Published for opposition
- 07 Apr 2026
- Attorney of record
- WILLIAM C. WRIGHT
Goods and services
- Class 030 — Staple foods: frozen and unfrozen par-baked dough ; dough; pizza dough; sourdough bread; mixtures for making pizza bases and bread; yeast; pizza base; pizza; bread
Owner
- AB Mauri Italy S.P.A., Casteggio (PV), IT
Prior registrations
Prosecution history
- 01 Apr 2026 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 12 Mar 2026 — EXPARTE APPEAL TERMINATED
- 12 Mar 2026 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 12 Mar 2026 — EXAMINER'S AMENDMENT ENTERED
- 12 Mar 2026 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
- 12 Mar 2026 — EXAMINERS AMENDMENT E-MAILED
- 12 Mar 2026 — EXAMINERS AMENDMENT -WRITTEN
- 04 Feb 2026 — NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED
- 04 Feb 2026 — ACTION DENYING REQ FOR RECON E-MAILED
- 04 Feb 2026 — ACTION CONTINUING FINAL - COMPLETED
- 14 Jan 2026 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 14 Jan 2026 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 14 Jan 2026 — ASSIGNED TO LIE
- 05 Jan 2026 — TEAS REQUEST FOR RECONSIDERATION RECEIVED
- 05 Jan 2026 — EX PARTE APPEAL-INSTITUTED