CHERRY BLOSSOM CHERRY BLOSSOM PREMIUM PORK
Live / Registered — Registered (as of 04 Nov 2025)
What this means for you
Registered since 04 Nov 2025. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 98046162
- Registration number
- 8007434
- Mark type
- Design + words
- Filed
- 16 Jun 2023
- Published for opposition
- 16 Sept 2025
- Registered
- 04 Nov 2025
- Attorney of record
- Felicia J. Boyd
Goods and services
- Class 029 — Meats and processed foods: Fresh and processed meat products for human consumption, namely, fresh and processed pork tenderloin, pork loins, loin chops, loin cutlets, loin roasts, pork shoulders, shoulder picnic roasts, shoulder butt roasts, shoulder butt steaks, shoulder butt chops, shoulder capicola roasts, shoulder butt capicola chops, pork legs, leg roasts, leg cutlets, leg inside schnitzel, leg steaks, pork bellies, sliced side pork, pork side ribs, pork back ribs, pork neck bones, pork shoulder riblets, pork hocks, pork feet, pork jowls, pork tails, ground pork, cubed pork, pork sausage, pork kidney, pork heart, pork liver, pork uteri, pork spleen, pork bung, pork stomach, pork tongue, pork snout, pork skin, hams, back bacon, bacon, smoked picnic roasts, smoked hocks, pork sausage, pork sausage patty, pork wieners, pork smokies, pork luncheon meats, pork deli meats, pork chubs being smoked pork meat formed into a tube shape, pork burgers, pork jerky; Fresh and processed beef and veal products, namely chuck rolls, back ribs, rib roasts, rib steaks, rib eye steaks, short loins, T-bone steaks, porterhouse steaks, tenderloin steaks, tenderloin, top loin steaks, strip loin, top sirloin, brisket, flank steak, round steak, top ground roast, inside round roast, outside round roast, rump roast, ground beef, cubed beef, minute steaks, hind shank meat, heart, kidney, liver, tripe and omasum being beef stomach, roast beef, roast veal, beef jerky, veal jerky, corned beef, beef patties and beef burgers; fresh and processed poultry products, namely whole chicken, turkey and quail, and poultry and turkey breasts, legs, wings, drummettes, wingettes, thighs, gizzards, tongue, feet, roast poultry, smoked poultry, chicken strips, chicken nuggets, cooked breasts, tenders, livers; fresh and processed lamb products, namely carcass, mutton slices, rack of lamb, legs, lamb chops, lamb shank, lamb shoulders
Owner
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
Prosecution history
- 04 Nov 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 04 Nov 2025 — REGISTERED-PRINCIPAL REGISTER
- 16 Sept 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 16 Sept 2025 — PUBLISHED FOR OPPOSITION
- 10 Sept 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 05 Aug 2025 — WITHDRAWN FROM PUB - OG REVIEW QUERY
- 03 Jul 2025 — CASE RETURNED TO EXAMINATION
- 03 Jul 2025 — NOTICE OF ALLOWANCE CANCELLED
- 03 Jul 2025 — PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
- 02 Jul 2025 — ASSIGNED TO PETITION STAFF
- 25 May 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 24 May 2025 — SOU EXTENSION 1 GRANTED
- 24 May 2025 — SOU EXTENSION 1 FILED
- 24 May 2025 — SOU TEAS EXTENSION RECEIVED
- 23 May 2025 — TEAS PETITION TO AMEND BASIS RECEIVED