DFF DONALD'S FINE FOODS
Live / Applied — Second extension granted (statement of use) (as of 25 Nov 2025)
What this means for you
Not registered yet, but its 15 Jun 2023 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 98043847
- Mark type
- Design + words
- Filed
- 15 Jun 2023
- Published for opposition
- 15 Oct 2024
- Attorney of record
- Felicia J. Boyd
Goods and services
- Class 029 — Meats and processed foods: Fresh and processed meat products for human consumption, namely, fresh and processed pork tenderloin, pork loins, loin chops, loin cutlets, loin roasts, pork shoulders, shoulder picnic roasts, shoulder butt roasts, shoulder butt steaks, shoulder butt chops, shoulder capicola roasts, shoulder butt capicola chops, pork legs, leg roasts, leg cutlets, leg inside schnitzel, leg steaks, pork bellies, sliced side pork, pork side ribs, pork back ribs, pork neck bones, pork shoulder riblets, pork hocks, pork feet, pork jowls, pork tails, ground pork, cubed pork, pork sausage, pork kidney, pork heart, pork liver, pork uteri, pork spleen, pork bung, pork stomach, pork tongue, pork snout, pork skin, hams, back bacon, bacon, smoked picnic roasts, smoked hocks, pork sausage, pork sausage patty, pork wieners, pork smokies, pork luncheon meats, pork deli meats, pork chubs (being smoked pork meat formed into a tube shape), pork burgers, pork jerky; Fresh and processed beef and veal products, namely chuck rolls, back ribs, rib roasts, rib steaks, rib eye steaks, short loins, T-bone steaks, porterhouse steaks, tenderloin steaks, tenderloin, top loin steaks, strip loin, top sirloin, brisket, flank steak, round steak, top ground roast, inside round roast, outside round roast, rump roast, ground beef, cubed beef, minute steaks, hind shank meat, heart, kidney, liver, tripe and omasum being beef stomach, roast beef, roast veal, beef jerky, veal jerky, corned beef, beef patties and beef burgers; fresh and processed poultry products, namely whole chicken, turkey and quail, and poultry and turkey breasts, legs, wings, drummettes, wingettes, thighs, gizzards, tongue, feet, roast poultry, smoked poultry, chicken strips, chicken nuggets, cooked breasts, tenders, livers; fresh and processed lamb products, namely carcass, mutton slices, rack of lamb, legs, lamb chops, lamb shank, lamb shoulders
- Class 035 — Advertising and business services: Retail store and distributorship services featuring fresh, frozen and processed meat products; online retail store featuring fresh and processed meat products
Owner
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
- Donald's Fine Foods, a BC General Partnership, Richmond, BC, CA
Prosecution history
- 26 Nov 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 25 Nov 2025 — SOU EXTENSION 2 GRANTED
- 25 Nov 2025 — SOU EXTENSION 2 FILED
- 25 Nov 2025 — SOU TEAS EXTENSION RECEIVED
- 22 May 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 21 May 2025 — SOU EXTENSION 1 GRANTED
- 21 May 2025 — SOU EXTENSION 1 FILED
- 21 May 2025 — SOU TEAS EXTENSION RECEIVED
- 16 Apr 2025 — TEAS POST PUBLICATION AMENDMENT RECEIVED
- 03 Dec 2024 — TEAS DELETE 1(B) BASIS RECEIVED
- 26 Nov 2024 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 15 Oct 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 15 Oct 2024 — PUBLISHED FOR OPPOSITION
- 25 Sept 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 07 Sept 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER