SANDRIDGE CRAFTED FOODS
Live / Registered — Registered (as of 26 Aug 2025)
What this means for you
Registered since 26 Aug 2025. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 97980493
- Registration number
- 7922674
- Mark type
- Stylized text
- Filed
- 05 May 2022
- Published for opposition
- 25 Jul 2023
- Registered
- 26 Aug 2025
- Attorney of record
- John M. Skeriotis
Goods and services
- Class 029 — Meats and processed foods: Fresh refrigerated and prepared foods, namely, fully cooked sous vide proteins in the nature of sous vide meats, sous vide seafood; fully cooked and ready-to-eat heatable sides, namely, cheesy and seasoned potatoes, cauliflower mash, glazed carrots, whipped sweet potatoes; protein salads, namely, tuna salad, chicken salad, egg salad, ham salad, fruit salad; seafood salads; coleslaws; potato salads; garden and bean salads and baked beans; ready-to-eat dips and cheese, fruit, vegetable, and buffalo chicken spreads; ready-to-eat desserts, namely, pumpkin mousse, sweet soups; fresh soups and chilis; lentil salad; ready-to-eat fruit-based, dessert spreads; fruit-based fluff in the nature of fruit-based snack food and fruit-based spreads
Owner
- SANDRIDGE FOOD CORPORATION, Medina, OH, US
- SANDRIDGE FOOD CORPORATION, Medina, OH, US
- SANDRIDGE FOOD CORPORATION, Medina, OH, US
Prosecution history
- 26 Aug 2025 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 26 Aug 2025 — REGISTERED-PRINCIPAL REGISTER
- 04 Aug 2025 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 04 Aug 2025 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 30 Jul 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 29 Jul 2025 — STATEMENT OF USE PROCESSING COMPLETE
- 18 Feb 2025 — USE AMENDMENT FILED
- 29 Jul 2025 — SOU EXTENSION 3 GRANTED
- 17 Feb 2025 — SOU EXTENSION 3 FILED
- 29 Jul 2025 — DIVISIONAL PROCESSING COMPLETE
- 18 Feb 2025 — DIVISIONAL REQUEST RECEIVED
- 25 Jun 2025 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 18 Feb 2025 — TEAS REQUEST TO DIVIDE RECEIVED
- 18 Feb 2025 — TEAS STATEMENT OF USE RECEIVED
- 18 Feb 2025 — SOU TEAS EXTENSION RECEIVED