PICANTÍA
Live / Registered — Registered (as of 13 Aug 2024)
What this means for you
Registered since 13 Aug 2024. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 97798213
- Registration number
- 7476404
- Mark type
- Stylized text
- Filed
- 16 Feb 2023
- Published for opposition
- 05 Sept 2023
- Registered
- 13 Aug 2024
- Attorney of record
- Corey K. Cho
Goods and services
- Class 030 — Staple foods: Instant noodles; Instant noodles sold in disposable cups; Dried noodles; Noodle-based prepared meals; Cereal-based snack food; Rice-based snack food; Noodles; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste; Korean-style dumplings (mandu); Stir-fried rice; Instant rice; Confectionery made of sugar; Frozen confectionery; Jelly confectionery; Confectionery, namely, candy and chocolate; Snack confectionery, namely, yogurt-covered pretzels, pastil, and almond confectionery; Rice cakes; Seasonings; Sauces; Cooked dish consisting primarily of stir-fried rice cake and ramen noodles with fermented hot pepper paste; Mayonnaise; Dry confectionery, namely, yogurt-covered nuts; Ready-made sauces
Owner
- SAMYANG FOODS INC., SEOUL, KR
- SAMYANG FOODS INC., SEOUL, KR
- Samyang Foods Co., Ltd., Seoul, KR
- Samyang Foods Co., Ltd., Seoul, KR
Prosecution history
- 13 Aug 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 13 Aug 2024 — REGISTERED-PRINCIPAL REGISTER
- 09 Jul 2024 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 09 Jul 2024 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 20 Jun 2024 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
- 27 May 2024 — STATEMENT OF USE PROCESSING COMPLETE
- 29 Apr 2024 — USE AMENDMENT FILED
- 27 May 2024 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 29 Apr 2024 — TEAS STATEMENT OF USE RECEIVED
- 31 Oct 2023 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 05 Sept 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 05 Sept 2023 — PUBLISHED FOR OPPOSITION
- 16 Aug 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 31 Jul 2023 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 28 Jul 2023 — TEAS/EMAIL CORRESPONDENCE ENTERED