TOO GOOD TO WASTE

Live / Allowed — Notice of allowance issued (as of 30 Dec 2025)

What this means for you

Approved and waiting on proof of use. It will register unless the applicant drops it, and its 10 Jan 2023 filing date already counts against anyone who files later.

Record

Serial number
97748500
Mark type
Design + words
Filed
10 Jan 2023
Published for opposition
02 Sept 2025
Attorney of record
Mark Sommers

Goods and services

  • Class 029 — Meats and processed foods: Pre-cooked curry stew, stew and soup mixes; soup; instant or pre-cooked soup; broth; mixes for making broths; bouillon; preparations for making soup for hot pot; pre-cooked curry stew; stews; instant or pre-cooked stew; Miso soup; instant or precooked miso soup; preparations for making stir-fries, namely, prepared food kits consisting primarily of meat and vegetables; fruit-based, vegetable-based, bean-based or nut-based snacks; edible oils and fats; meat; fish, not live; poultry, not live; game, not live; eggs; seafood, not live; shellfish, not live; frozen vegetables; frozen fruits; processed meat; meat substitutes; processed seafood; snails prepared for human consumption; processed vegetables and fruits; preserved pulses; tofu; fermented soybeans (natto); protein foodstuffs for human consumption, namely, minced textured vegetable protein for use as a meat substitute and protein milk; formed textured vegetable protein for use as a meat substitute; unformed textured vegetable protein for use as a meat substitute; edible insects, not live; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared meals consisting primarily of meat substitutes
  • Class 030 — Staple foods: seasonings; condiments, namely, sauces, soy sauce, salad dressings, mayonnaise; mixed seasonings; spices; tea; coffee; Instant coffee; cocoa; chocolate-based beverages; bread and buns; sandwiches; steamed buns stuffed with minced meat; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; corn flakes; cereal bars; noodles; instant noodles; breadcrumbs; Chinese stuffed dumplings; Chinese steamed dumplings; sushi; ravioli; savoury pancakes; Onigiri (rice balls); noodle-based prepared meals; prepared rice rolled in seaweed; spring rolls; fried rice; porridge; prepared meals consisting primarily of pasta or rice; pancake mixes; pasta sauce; rice; husked oats; husked barley; flour; edible flour; farina; food flavorings, other than essential oils; preparations for making mapo tofu, namely, mapo tofu seasoning mix; preparations for making pepper steak, namely, pepper steak seasoning mix
  • Class 031 — Natural agricultural products: fresh vegetables; fresh fruits; fresh fruits and vegetables; sugarcane; unprocessed edible seaweeds; live edible aquatic animals; unprocessed foxtail millet; unprocessed proso millet; unprocessed buckwheat; unprocessed Japanese barnyard millet; wheat, barley and oats, unprocessed; unprocessed rice; animal foodstuffs; livestock foodstuffs; protein foodstuffs for animal consumption
  • Class 041 — Education and entertainment services: educational and instruction services, namely, conducting classes, seminars, conferences, workshops and providing non-downloadable educational videos in the field of nature conservation and the environment; education and training, namely, conducting classes, seminars, conferences and workshops relating to nature conservation and the environment; cooking instruction; providing information in the field of education; arranging, conducting and organisation of conferences, congresses, colloquiums, workshops, training, seminars and symposiums in the field of cooking, social entertainment, nature conservation and the environment; arranging, conducting and organisation of events and contests relating to cooking and food; consultancy relating to organisation of culinary competitions; arranging, conducting and organisation of photo contests; arranging and planning of movies, shows, plays or musical performances; organisation, arranging and conducting of sports competitions; providing amusement facilities; providing sports facilities; providing recreation facilities
  • Class 043 — Restaurant and hotel services: consultancy services in the field of culinary arts; advice concerning cooking recipes; providing information in the field of recipes and cooking from a computer database; providing information relating to menu of food and beverages, cooking recipes, meal plans, food ingredients and cooking; providing information of meal plans; information and advice in relation to the preparation of meals; providing information relating to cooking recipes via the Internet; providing information relating to provision of food and beverages; restaurant services; restaurants featuring home delivery; food and drink catering; rental of kitchen sinks incorporating integrated worktops for commercial use; rental of tableware

Owner

Prosecution history

  • 19 Feb 2026 — TEAS DELETE 1(B) BASIS RECEIVED
  • 30 Dec 2025 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 12 Nov 2025 — EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
  • 25 Sept 2025 — EXTENSION OF TIME TO OPPOSE RECEIVED
  • 02 Sept 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 02 Sept 2025 — PUBLISHED FOR OPPOSITION
  • 27 Aug 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 28 Jul 2025 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 23 Jul 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 22 Jul 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 22 Jul 2025 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 28 Apr 2025 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 28 Apr 2025 — NON-FINAL ACTION E-MAILED
  • 28 Apr 2025 — NON-FINAL ACTION WRITTEN
  • 22 Apr 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED

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