EVERIDAY
Live / Applied — Second extension granted (statement of use) (as of 11 Jun 2025)
What this means for you
Not registered yet, but its 30 Nov 2022 filing date beats anything filed after it. If it registers, the owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 97697315
- Mark type
- Word mark
- Filed
- 30 Nov 2022
- Published for opposition
- 16 Apr 2024
- Attorney of record
- Suzann Moskowitz
Goods and services
- Class 030 — Staple foods: Asian relishes; Asian chutneys; Asian toppings, namely, seaweed for use as a condiment and soy sauce flakes; Asian pastes, namely, chocolate pastes and steamed buns stuffed with red bean paste; Asian preserves, namely, preserved garden herbs and seasoning; Asian seasonings, namely, soy sauce alternatives in the nature of coconut aminos; Asian gluten-free dipping sauces; Asian vegan dipping sauces; Asian pantry staples, namely, vinegar, fish sauce, sriracha hot chili sauce; Gluten-free bread; Gluten-free baked goods, namely, cakes, cookies and doughnuts; Gluten-free pantry staples, namely, salad dressings, honey and salt; Gluten-free cereal breakfast foods; Gluten-free rice-based snack foods; Gluten-free corn-based snack foods; seed and grain based snack foods; Chutneys; Sliced bread; Pita bread; naan bread; Gluten-Free breakfast cereals
Owner
- EVERIDAY FOODS, INC., AUSTIN, TX, US
- Everiday Foods Pte Ltd., OXLEY BIZHUB, SG
- Everiday Foods Pte Ltd., OXLEY BIZHUB, SG
Prosecution history
- 25 Feb 2026 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
- 08 Dec 2025 — TEAS STATEMENT OF USE RECEIVED
- 15 Sept 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 11 Jun 2025 — SOU EXTENSION 2 GRANTED
- 11 Jun 2025 — SOU EXTENSION 2 FILED
- 11 Jun 2025 — SOU TEAS EXTENSION RECEIVED
- 03 Mar 2025 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 11 Dec 2024 — SOU EXTENSION 1 GRANTED
- 11 Dec 2024 — SOU EXTENSION 1 FILED
- 10 Dec 2024 — SOU TEAS EXTENSION RECEIVED
- 11 Jun 2024 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 16 Apr 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 16 Apr 2024 — PUBLISHED FOR OPPOSITION
- 27 Mar 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 11 Mar 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER