XIAOMAN

Live / Registered — Registered (as of 11 Jun 2024)

What this means for you

Registered since 11 Jun 2024. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
97670793
Registration number
7411359
Mark type
Stylized text
Filed
09 Nov 2022
Published for opposition
26 Mar 2024
Registered
11 Jun 2024
Attorney of record
Christopher Lee

Goods and services

  • Class 030 — Staple foods: Rice; Burritos; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice dumplings; Rice glue balls; Rice, seasonings, and flavorings combined in unitary packages; Rice-based snack foods; Breakfast burritos; Cooked rice; Dried cooked-rice; Glutinous rice; Pounded rice cakes (mochi); Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared rice rolled in seaweed; Steamed rice
  • Class 043 — Restaurant and hotel services: Catering services; Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant and café services; Cafe, cafeteria and restaurant services; Self-service restaurant services; Take-out restaurant services

Owner

Prosecution history

  • 11 Jun 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 11 Jun 2024 — REGISTERED-PRINCIPAL REGISTER
  • 26 Mar 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 26 Mar 2024 — PUBLISHED FOR OPPOSITION
  • 06 Mar 2024 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 06 Mar 2024 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 21 Feb 2024 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 14 Feb 2024 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 14 Feb 2024 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 14 Feb 2024 — ASSIGNED TO LIE
  • 22 Sept 2023 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 25 Aug 2023 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 25 Aug 2023 — NON-FINAL ACTION E-MAILED
  • 25 Aug 2023 — NON-FINAL ACTION WRITTEN
  • 23 Aug 2023 — ASSIGNED TO EXAMINER

View this trademark record on Marksy