CJLP55

Live / Registered — Registered (as of 03 Oct 2023)

What this means for you

Registered since 03 Oct 2023. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
97452596
Registration number
7179838
Mark type
Stylized text
Filed
10 Jun 2022
Published for opposition
14 Mar 2023
Registered
03 Oct 2023
Attorney of record
Mark J. Liss

Goods and services

  • Class 029 — Meats and processed foods: Acidophilus milk; lactic acid bacteria fermented cheese; lactic acid bacteria powder for making lactic acid bacteria drinks; lactic acid bacteria drinks; lactic acid drinks; processed vegetable products, namely, prepared dishes consisting principally of vegetables; dried vegetables in the nature of red ginseng in powder form; red ginseng concentrates for cooking; fruit jelly spreads; kimchi; yogurt; milk-based desserts, namely, custard style yogurts; milk powder; milk products excluding ice cream, ice milk and frozen yogurt; fermented milk; processed vegetables and fruit; oils for food; tofu; cultured milk containing lactic acid bacteria

Owner

Prosecution history

  • 03 Oct 2023 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 03 Oct 2023 — REGISTERED-PRINCIPAL REGISTER
  • 30 Aug 2023 — 1(B) BASIS DELETED; PROCEED TO REGISTRATION
  • 10 Aug 2023 — NOTICE OF ALLOWANCE CANCELLED
  • 10 Aug 2023 — TEAS DELETE 1(B) BASIS RECEIVED
  • 08 Aug 2023 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 08 Aug 2023 — TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
  • 08 Aug 2023 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 08 Aug 2023 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 09 May 2023 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 14 Mar 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 14 Mar 2023 — PUBLISHED FOR OPPOSITION
  • 22 Feb 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 06 Feb 2023 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 06 Feb 2023 — EXAMINER'S AMENDMENT ENTERED

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