HAE TONGRYEONG FROM NATURE

Live / Registered — Registered (as of 22 Aug 2023)

What this means for you

Registered since 22 Aug 2023. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
97379317
Registration number
7142440
Mark type
Design + words
Filed
25 Apr 2022
Published for opposition
06 Jun 2023
Registered
22 Aug 2023
Attorney of record
Kwang Yup Chae

Goods and services

  • Class 029 — Meats and processed foods: Complex flavoring foods made from kelp powder, namely, edible shavings of dried kelp (tororo-kombu), not being seasonings or flavorings; Solid flavoring foods made from anchovy powder, namely, dried seafood in powder form, not being seasonings or flavorings; Solid flavoring foods, namely, dried vegetables in powder form made from a vegetable mixture powder comprised of radishes, onions, burdock, cabbage, lotus root, and mushrooms, not being seasonings or flavorings; Spicy beef broth (Yukgaejang); Ox bone based broth (Seolleongtang); Beef bone based soup; Chicken stock; Processed meat products, namely, ham, turkey, lamb, veal; Dried fish and dried shellfish; Fish- based foodstuffs, namely, fish-based snack food; Food products made from fish and shellfish, namely, fish balls, fish cakes, smoked shellfish, fish steaks, fish sticks, flakes of dried fish meat (kezuri-bushi); Processed sea tangle, namely, processed kelp; Processed, edible brown seaweed; Seaweed extracts for food; Processed seaweed products, namely, processed, edible seaweed; Anchovy, not live; Preserved, frozen, dried and cooked fruits and vegetables; Prepared meals, namely, side dishes consisting primarily of meat, fish, poultry or vegetables; Soups; Foods prepared from bean curds, namely, tofu-based snacks
  • Class 030 — Staple foods: Food seasonings; Essences for foodstuffs, other than etheric essences and essential oils, in the nature of extracts used as food flavoring; Soya sauce; Fermented hot pepper paste (gochujang); Soybean paste (doenjang); Sauces; Vinegar; Seasonings; Seasonings made of chemical compounds; Edible salt; Tea; Beverages with a tea base; Flour; Natural sweeteners; Fermenting malted rice (Koji); Polished cereals, namely, processed cereals; Processed cereals; Korean-style dumplings (mandu); Complex flavoring foods, namely, food seasonings made from kelp powder; Solid flavoring foods, namely, food seasonings made from anchovy powder; Solid flavoring foods, namely, food seasonings made from a vegetable mixture powder comprised of radishes, onions, burdock, cabbage, lotus root, and mushrooms

Owner

Prosecution history

  • 22 Aug 2023 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 22 Aug 2023 — REGISTERED-PRINCIPAL REGISTER
  • 06 Jun 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 06 Jun 2023 — PUBLISHED FOR OPPOSITION
  • 17 May 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 03 May 2023 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 03 May 2023 — EXAMINER'S AMENDMENT ENTERED
  • 03 May 2023 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 03 May 2023 — EXAMINERS AMENDMENT E-MAILED
  • 03 May 2023 — EXAMINERS AMENDMENT -WRITTEN
  • 25 Apr 2023 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 25 Apr 2023 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 25 Apr 2023 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 04 Mar 2023 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 04 Mar 2023 — NON-FINAL ACTION E-MAILED

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