GRQT

Live / Registered — Cancelled — international registration cancelled by the International Bureau (as of 10 Feb 2025)

What this means for you

Registered since 15 Nov 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
97082628
Registration number
6900555
Mark type
Stylized text
Filed
19 Oct 2021
Published for opposition
30 Aug 2022
Registered
15 Nov 2022
Attorney of record
Henry G. Chow

Goods and services

  • Class 030 — Staple foods: Biscuits; Bread; Candies; Capers; Cocoa; Coffee; Honey; Jiaozi; Noodles; Nougat; Pasta; Popcorn; Sandwiches; Sugar; Tea; Tortillas; Candy decorations for cakes; Cereal-based snack food; Chewing gums; Chocolate-based spreads; Cinnamon powder; Cocoa-based beverages; Coffee-based beverages; Confectionery, namely, candy and chocolate; Cooking salt; Corn-based snack foods; Dulce de leche; Edible ices; Edible paper; Edible rice paper; Flavorings, other than essential oils, for beverages; Food flavourings, other than essential oils; Freeze-dried dishes with the main ingredient being pasta; Freeze-dried dishes with the main ingredient being rice; Frozen yogurt; Gluten-free desserts, namely, bakery desserts, dessert puddings and ice cream desserts; Gluten additives for culinary purposes; Groats for human food; Herbal food beverages; Ice cream; Iced tea; Malt for food purposes; Meat tenderizers for household purposes; Pepper; Rice-based snack food; Rice crackers; Soy sauce; Starch for food; Tea-based beverages; Udon noodles

Owner

Prosecution history

  • 10 Feb 2025 — CANCELLATION UNDER 16B FULL
  • 10 Feb 2025 — NOTICE OF TERMINATION ISSUED - REEXAMINATION
  • 15 Oct 2024 — ASSIGNED TO REX/EXP PROCEEDING STAFF
  • 15 Oct 2024 — REEXAMINATION PROCEEDING AUTHORIZED BY DIRECTOR
  • 15 Nov 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 15 Nov 2022 — REGISTERED-PRINCIPAL REGISTER
  • 30 Aug 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 30 Aug 2022 — PUBLISHED FOR OPPOSITION
  • 10 Aug 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 22 Jul 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 22 Jul 2022 — EXAMINER'S AMENDMENT ENTERED
  • 22 Jul 2022 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 22 Jul 2022 — EXAMINERS AMENDMENT E-MAILED
  • 22 Jul 2022 — EXAMINERS AMENDMENT -WRITTEN
  • 19 Jul 2022 — ASSIGNED TO EXAMINER

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