Serial 97063313

Live / Registered — Registered (as of 20 Dec 2022)

What this means for you

Registered since 20 Dec 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
97063313
Registration number
6928147
Mark type
Design / logo
Filed
07 Oct 2021
Published for opposition
04 Oct 2022
Registered
20 Dec 2022
Attorney of record
Richard Y. Kim

Goods and services

  • Class 030 — Staple foods: Soy sauce; processed cereals for food for human consumption; flour and processed cereals; preparations made from cereals, namely, processed cereals, cereal-based snack foods, and ready to eat cereals; confectionery, namely, candy and chocolate; chewing gum; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; cereal preparations, namely, cereal bars, breakfast cereals; cereal-based snack food; processed whole grains; rice cakes; mayonnaise; baking powder; bread; prepared rice rolled in seaweed; sandwiches; salt; bean meal; corn meal; barley meal; cracker meal; maltose for food; glucose for culinary purposes; sugar substitutes; wheat germ for human consumption; rice; almond paste; starch-based binding agents for ice cream; ice; ice cream; seasonings; tea; tea-based beverages; chocolate products, namely, chocolate, chocolate confections, chocolate candies, chocolate syrup, chocolate sauce, chocolate powder, filled chocolate and chocolate-based beverages with milk, ices and ice creams; candies; coffee; coffee-based beverages; cocoa; spices; buns

Owner

Prosecution history

  • 14 May 2025 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 20 Dec 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 20 Dec 2022 — REGISTERED-PRINCIPAL REGISTER
  • 04 Oct 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 04 Oct 2022 — PUBLISHED FOR OPPOSITION
  • 14 Sept 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 27 Aug 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 12 Aug 2022 — DATA MODIFICATION COMPLETED
  • 12 Aug 2022 — ASSIGNED TO LIE
  • 08 Aug 2022 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 08 Aug 2022 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 08 Aug 2022 — TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
  • 28 Jun 2022 — NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
  • 28 Jun 2022 — LETTER OF SUSPENSION E-MAILED
  • 28 Jun 2022 — SUSPENSION LETTER WRITTEN

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