WELNA

Live / Registered — Registered (as of 06 Jan 2026)

What this means for you

Registered since 06 Jan 2026. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
97008008
Registration number
8090890
Mark type
Word mark
Filed
02 Sept 2021
Published for opposition
18 Nov 2025
Registered
06 Jan 2026
Attorney of record
Sean K. Owens

Goods and services

  • Class 029 — Meats and processed foods: (Based on 44(e)) Prepared meals and frozen prepared meals consisting primarily of meat, fish, poultry, seafood, tofu, vegetables, mushrooms, cheese and/or eggs; Processed meat; Processed fish; Food products made from soya beans, namely, tofu, deep fried tofu (atsu-age), fried tofu pieces (abura-age), freeze-dried tofu pieces (kohri-dofu), fermented soybeans (natto), soy pulp in the nature of okara, and soya milk; Processed eggs; Tempura meat, seafood and vegetables; Potato salad; Pre-cooked curry stew; Instant or pre-cooked stew; Soups; Preparations for making soup; Bouillon and bouillon concentrates; Preserved, frozen, dried and cooked fruits and vegetables; Raisins; Jellies, jams, compotes; Prepared nuts; Processed beans; Edible oils and fats; Shortening; Milk products excluding ice cream, ice milk and frozen yogurt; Cream; Pastry fillings of meat, namely, meatballs, sausage, and meat-based spreads; Pastry fillings of fish, namely, fish balls, fish sausages, and fish burger patties; Vegetable paste; Fruit- based filling for cakes and pies; Sweet red bean soups with pieces of mochi in the nature of oshiruko; Packaged ingredients consisting principally of soup concentrates, pre-cooked meat, fish, seafood, tofu, mushrooms and/or vegetables, for cooking Japanese rice bowl dishes in the nature of donnogu; Packaged ingredients consisting principally of soup concentrates, pre-cooked meat, fish, seafood, mushrooms and/or vegetables, to be cooked with rice in the nature of takikomi gohannomoto; Soup concentrates, soup cubes, and soup pastes for making Japanese- style hot pot dishes in the nature of nabenomoto
  • Class 030 — Staple foods: (Based on Use in Commerce) Pasta; tempura batter mix; mixes for making baking batters; pasta sauce; soba noodles; noodles; (Based on 44(e)) Flour; Wheat flour; Processed cereals;; Mixes for making batters for fried foods; Savory pancake mixes; Savory pancake ball mixes; Processed meat; Thickening agents for cooking foodstuffs; Breadcrumbs, namely, panko; Mixes for bakery goods; Pancake mixes; Bread mixes; Instant dessert puddings; Ice cream powder; Yeast powder; Baking powder; Golden syrup; Natural sweeteners; Pasta, sauce, and seasoning mix combined in unitary packages; Ready-made sauces; Tomato sauce; Mayonnaise; Dressings for salad; Food seasonings; Spices; Udon noodles; Somen noodles; Ramen noodles; Frozen, prepared, and packaged meals consisting primarily of pasta or rice; Noodle-based prepared meals; Savory pancakes; Savory pancake balls filled with diced octopus; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Bakery products; Bakery desserts; Pancakes; Sandwiches; Flour-based dumplings; Steamed buns stuffed with minced meat (niku-manjuh); Spring rolls; Cereal- based snack food; Cooked rice; Rice porridge; Risotto; Dough; Food leavening agents; Wheat germ for human consumption; Gluten additives for culinary purposes; Bread improvers being cereal based preparations, namely, flavor enhancers used in bread production; Food flavourings, other than essential oils; Meat tenderizers, for household purposes; Chocolate-based fillings for cakes and pies; Custard-based fillings for cakes and pies; Confectionery made of sugar; Edible ices; Ice cream; Sherbet; Custard; Dessert puddings; Pounded rice cakes with azuki bean jam toppings; Rice cakes; Coffee; Cocoa; Tea; Matcha

Owner

Prior registrations

Prosecution history

  • 06 Jan 2026 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 06 Jan 2026 — REGISTERED-PRINCIPAL REGISTER
  • 18 Nov 2025 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 18 Nov 2025 — PUBLISHED FOR OPPOSITION
  • 12 Nov 2025 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 29 Oct 2025 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 29 Oct 2025 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 10 Sept 2025 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 08 Sept 2025 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 08 Sept 2025 — TEAS POST PUBLICATION AMENDMENT RECEIVED
  • 27 Aug 2025 — PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
  • 26 Aug 2025 — STATEMENT OF USE PROCESSING COMPLETE
  • 21 Jul 2025 — USE AMENDMENT FILED
  • 25 Aug 2025 — ASSIGNED TO PETITION STAFF
  • 21 Jul 2025 — TEAS STATEMENT OF USE RECEIVED

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