IN THE CURIOUS KITCHEN
Live / Registered — Registered (as of 20 Sept 2022)
What this means for you
Registered since 20 Sept 2022. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 90885319
- Registration number
- 6850295
- Mark type
- Stylized text
- Filed
- 16 Aug 2021
- Published for opposition
- 05 Jul 2022
- Registered
- 20 Sept 2022
- Attorney of record
- Angie Avard Turner, ESQ
Goods and services
- Class 029 — Meats and processed foods: cheese and nuts, namely, pimento cheese, beer cheese, spiced processed pecans, hot pepper jellies and bourbon infused processed cherries
- Class 030 — Staple foods: alcohol infused products, namely, bourbon mustard and bourbon balls, namely, a baked confection consisting of butter, confection sugar, chocolate, pecans and bourbon
- Class 033 — Wines and spirits: alcohol infused products, namely, alcoholic bitters and cocktail kits consisting of bourbon and bourbon infused cherries
- Class 041 — Education and entertainment services: online journals, namely, blogs in the fields of cooking, recipes, party planning and entertaining
Owner
- In the Curious Kitchen, LLC, Fort Thomas, KY, US
- In the Curious Kitchen, LLC, Fort Thomas, KY, US
- In the Curious Kitchen, LLC, Fort Thomas, KY, US
Prosecution history
- 20 Sept 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 20 Sept 2022 — REGISTERED-PRINCIPAL REGISTER
- 05 Jul 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 05 Jul 2022 — PUBLISHED FOR OPPOSITION
- 15 Jun 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 02 Jun 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 02 Jun 2022 — EXAMINER'S AMENDMENT ENTERED
- 02 Jun 2022 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
- 02 Jun 2022 — EXAMINERS AMENDMENT E-MAILED
- 02 Jun 2022 — EXAMINERS AMENDMENT -WRITTEN
- 01 Jun 2022 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 01 Jun 2022 — CORRESPONDENCE RECEIVED IN LAW OFFICE
- 01 Jun 2022 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
- 17 May 2022 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
- 17 May 2022 — NON-FINAL ACTION E-MAILED