ENARTIS

Live / Registered — Registered (as of 27 Feb 2024)

What this means for you

Registered since 27 Feb 2024. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
90878801
Registration number
7316786
Mark type
Design + words
Filed
12 Aug 2021
Published for opposition
30 May 2023
Registered
27 Feb 2024
Attorney of record
Francesco Braga

Goods and services

  • Class 001 — Chemicals: Chemical adjuvants for use in forestry; Chemical adjuvants for use in horticulture; Chemical adjuvants for use in agriculture; Adjuvants, other than for medical or veterinary purposes; Filter aids for liquid purification in the nature of chemical preparations in the nature of filtering materials for use in beverages industry; Natural and synthetic plant growth media; Wetting agents for use as adjuvants for plant protection preparations; Chemical additives for use in fermentation; Enzymes for use in fermentation; Chemicals for use in fermenting; Proteins for use in fermentation technology; Polysaccharides for use in fermentation; Fermentation extract; Bacterial preparations for use in horticulture; Bacterial preparations for use in forestry; Bacterial preparations for use in agriculture; Bacteriological preparations for use in horticulture; Bacteriological preparations for use in agriculture; Bacteriological preparations for use in forestry; Bacteria, other than for medical or veterinary purposes, for use in food and beverage manufacture; Finings, namely, chemicals and polymer compositions used in the manufacture of wine, beer, cider and fruit juice; Wine finings, namely, chemicals for fermenting wine; Fining agents for beer, namely, chemicals and polymer compositions used in the manufacture of beer; Fining agents for cider, namely, chemicals and polymer compositions used in the manufacture of beer; Detergents for use in manufacturing food and beverage processes; Enzymes for use in drinks; Enzymes for use in foodstuffs; Enzymes for the food industry; Enzymes for the brewing industry; Enzymes for food or drinks; Filtering preparations for, namely, chemical preparations in the nature of filtering materials for use in the beverages industry; Yeast nutrients for industrial purposes; Chemical reagents for use in identification of yeast using sugars assimilation; Polysaccharides for use in colouring for the manufacture of food and beverages; Polysaccharides for use in preservation of foods; Polysaccharides for use as binding stabilizing agents in food and beverage industry; Polysaccharides for use in the manufacture of foodstuffs; Sulfite for preserving food; Sodium sulphite; Stabilising agents for use in food; Chemical products for stabilising foodstuffs; Tannin for use in the manufacture of food beverages, namely, wine, cider, beer, fruit juice, sprits;Tannic acid
  • Class 007 — Machines and machine tools: Dispensing valves being machine parts; Electric juicers; Beverage processing machines; Food and beverage processing and preparation machines and apparatus, namely, machines used for process filtration in the beverage industry in the nature of crossflow filters, plate filters, kieselgur filters, filter sheets, and membrane filters for grape juice, fruit juice, wine, beer, and cider filtration; Food and beverage processing and preparation machines and apparatus, namely, volumetric pumps, peristaltic hose pumps, centrifugal pumps, and additive dispensing machines for continuous dosing of additives such as arabic gum, sulphur dioxide, sulphiting solutions, enzymes, acids and fining agents in the wine and beverage industry; Food and beverage processing and preparation machines and apparatus, namely, beverage processing machines in the nature of wine tartrate stabilization machines, electrodialysis machines, cation exchangers, rehydrating machines for yeast and fining agents, micro-oxygenation machines, dealcoholization machines
  • Class 011 — Environmental control apparatus: Apparatus and instruments for use in the purification and separation of liquids used in the beverage industry, namely, flotation units for grape and fruit juice clarification; Beverage processing and preparation apparatus, namely, fermentation apparatus for industrial purposes for the propagation of yeast intended for fermentation of grape juice and fruit juice; Beverage processing and preparation apparatus, namely, evaporators for chemical processing, reverse osmosis membrane filtration apparatus, distillation apparatus not for scientific purposes

Owner

Prosecution history

  • 20 Feb 2025 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
  • 25 Dec 2024 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
  • 27 Feb 2024 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 27 Feb 2024 — REGISTERED-PRINCIPAL REGISTER
  • 23 Jan 2024 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 22 Jan 2024 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 12 Jan 2024 — STATEMENT OF USE PROCESSING COMPLETE
  • 22 Dec 2023 — USE AMENDMENT FILED
  • 12 Jan 2024 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 22 Dec 2023 — TEAS STATEMENT OF USE RECEIVED
  • 25 Jul 2023 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 30 May 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 30 May 2023 — PUBLISHED FOR OPPOSITION
  • 10 May 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 24 Apr 2023 — ELECTRONIC RECORD REVIEW COMPLETE

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