MARGUERITE

Dead / Abandoned — Abandoned — no statement of use filed (as of 11 Sept 2023)

What this means for you

This application is over — abandoned 11 Sept 2023. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.

Record

Serial number
90853070
Mark type
Stylized text
Filed
28 Jul 2021
Published for opposition
13 Dec 2022
Abandoned
11 Sept 2023
Attorney of record
Thomas J. Mango

Goods and services

  • Class 001 — Chemicals: Chemicals used in industry; chemical substances for preserving foodstuffs; Dough conditioners; fermentation extracts; food preservative compositions for use in bakery products, bread, bread related products and pastries; emulsifiers for use in the manufacture of food products; emulsifying agents for use in the manufacture of baked foods; stabilizers for pastry dough; Bread improvers, namely, sourdough for use as a preservative and an ingredient in the manufacture of bread; chemical products for the fresh-keeping and preserving of food; Chemicals used in the bakery industry, namely, raw chemicals for use in the manufacture of baking products; ingredients for use in preparing baked goods, namely, dough stabilizers and dough improvers in the nature of chemical additives for the manufacture of baked goods; food preservative compositions for use in bakery products; bread and cake improvers, namely, functional ingredients used in dough for bread and other bakery products to improve shelf life, namely, food preservative compositions
  • Class 029 — Meats and processed foods: Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk; edible oils and fats, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and edible oils and fats being used as a dressings for tarts, pastries, cakes, edible ice products, bakery goods, pastries; mixes consisting of preserved, dried and cooked fruits and vegetables, jellies, jams, eggs, milk; edible oils and fats for the production of bakery products; margarine
  • Class 030 — Staple foods: pastry; Flour, bread, rolls, pastries, pastry; chocolate; ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking-powder; vinegar, sauces; Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour; bread, pastries; flour and bread and baguettes, thickening agents for use in making bread, pastry and dough; pasta; fatty and non-fatty acids for use in pasta; fatty and non-fatty acids for use in food products

Owner

Prosecution history

  • 11 Sept 2023 — ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
  • 11 Sept 2023 — ABANDONMENT - NO USE STATEMENT FILED
  • 07 Feb 2023 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 13 Dec 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 13 Dec 2022 — PUBLISHED FOR OPPOSITION
  • 23 Nov 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 08 Nov 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 08 Nov 2022 — EXAMINER'S AMENDMENT ENTERED
  • 08 Nov 2022 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 08 Nov 2022 — EXAMINERS AMENDMENT E-MAILED
  • 08 Nov 2022 — EXAMINERS AMENDMENT -WRITTEN
  • 26 Apr 2022 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 26 Apr 2022 — NON-FINAL ACTION E-MAILED
  • 26 Apr 2022 — NON-FINAL ACTION WRITTEN
  • 25 Apr 2022 — ASSIGNED TO EXAMINER

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