EMOJIPLANET

Live / Registered — Registered (as of 24 May 2022)

What this means for you

Registered since 24 May 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
90445597
Registration number
6727482
Mark type
Stylized text
Filed
01 Jan 2021
Published for opposition
01 Mar 2022
Registered
24 May 2022
Attorney of record
Marijan Hucke

Goods and services

  • Class 032 — Light beverages: Drinking waters; Beer and brewery products, namely, beer, ale and lager; Non-alcoholic beverages, namely, soft drinks, fruit juices; Non-alcoholic preparations and dilutable preparations for making beverages, namely, syrups, scented water, syrup substitutes; Syrups and other non-alcoholic preparations for making beverages, namely, scented water, syrup substitutes; Wheat beer; Stout; Black beer; Pale ale; Porter; Beers enriched with minerals; Malt wort; Malt beer; IPA (Indian Pale Ale); Kvass; Beer-based beverages; Craft beers; Beer wort; Shandy; Imitation beer; Lagers; Low alcohol beer; Coffee-flavored beer; Beer-based cocktails; Beer; Barley wine; Flavored beers; Non-alcoholic beer flavored beverages; Non-alcoholic beer; Flavoured carbonated beverages being non-alcoholic, frozen, semi-frozen; Nut and soy based beverages not being milk substitutes; Juices, namely, orange juice, fruit juice tomato juice beverages; Mixes for making sorbet beverages; Syrups for making non-alcoholic beverages, namely, orgeat; Malt syrup for beverages; Syrups for lemonade; Lime juice for use in the preparation of beverages; Lime juice cordial; Cordials; Syrups for making non-alcoholic beverages; Concentrates for making fruit drinks; Concentrates for use in the preparation of soft drinks; Unfermented preserved must; Hop extracts for use in the preparation of beverages; Extracts of hops for making beer; Blackcurrant cordial; Extracts for making beverages, namely, non-alcoholic fruit extracts; Extracts of unfermented must; Non-alcoholic essences for making flavoured mineral water, not in the nature of essential oils; Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Preparations in the nature of concentrates, for making aerated water; Effervescent tablets for making soft drinks, sports drinks in the nature of pastilles; Powders used in the preparation of coconut water drinks; Syrups for making flavoured mineral waters; Effervescent powders for making soft drinks, sports drinks; Non-alcoholic fruit extracts used in the preparation of beverages; Lemon squash; Lemon juice for use in the preparation of beverages; Grape must, unfermented; Syrups for making fruit-flavored drinks; Syrups for making whey-based beverages; Syrups for making beverages; Syrups for beverages; Syrups for making soft drinks; Powders used in the preparation of soft drinks; Powders used in the preparation of fruit-based beverages; Powders for the preparation of beverages in the nature of soft drinks, coconut water beverages; Preparations in the nature of malt extracts for making liqueurs; Orange squash, namely, syrups for making non-alcoholic beverages; Energy drinks; Douzhi (fermented bean drink); Quinine water; Cider, non-alcoholic; Non-alcoholic cinnamon punch with dried persimmon (sujeonggwa); Non-alcoholic rice punch (sikhye); Non-alcoholic sparkling fruit juice drinks; Non-alcoholic beverages containing vegetable juices; Alcohol free wine; Non-alcoholic punch; Non-alcoholic malt drinks; Non-alcoholic honey-based beverages; Non-alcoholic cocktail bases; Non-carbonated soft drinks; Non-alcoholic beverages flavoured with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages containing fruit juices; Fruit-based soft drinks flavored with tea; Cocktails, non-alcoholic; Aperitifs, non-alcoholic; Aloe vera drinks, non-alcoholic, in INT. CLASS 32

Owner

Prosecution history

  • 24 May 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 24 May 2022 — REGISTERED-PRINCIPAL REGISTER
  • 01 Mar 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 01 Mar 2022 — PUBLISHED FOR OPPOSITION
  • 09 Feb 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 21 Jan 2022 — ELECTRONIC RECORD REVIEW COMPLETE
  • 14 Jan 2022 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
  • 13 Jan 2022 — ASSIGNED TO LIE
  • 12 Jan 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 07 Dec 2021 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 06 Dec 2021 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 06 Dec 2021 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 06 Jun 2021 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 06 Jun 2021 — NON-FINAL ACTION E-MAILED
  • 06 Jun 2021 — NON-FINAL ACTION WRITTEN

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