Serial 90383105

Live / Registered — Registered (as of 01 Mar 2022)

What this means for you

Registered since 01 Mar 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
90383105
Registration number
6661229
Mark type
Design / logo
Filed
15 Dec 2020
Published for opposition
25 May 2021
Registered
01 Mar 2022
Attorney of record
Jae Youn Kim

Goods and services

  • Class 030 — Staple foods: Soy sauce; Fermented hot pepper paste; Soy bean paste; Marinade; Fermented hot pepper paste with vinegar; Chinese soybean paste; Chemical seasoning, namely, food seasonings; Pork cutlet sauce; Vinegar; Sauces; Ginger powder; Garlic powder; Mustard; Cinnamon powder; Pepper

Owner

Prosecution history

  • 01 Mar 2022 — REGISTERED-PRINCIPAL REGISTER
  • 22 Jan 2022 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 21 Jan 2022 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 20 Jan 2022 — STATEMENT OF USE PROCESSING COMPLETE
  • 31 Dec 2021 — USE AMENDMENT FILED
  • 19 Jan 2022 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 31 Dec 2021 — TEAS STATEMENT OF USE RECEIVED
  • 20 Jul 2021 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 25 May 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 25 May 2021 — PUBLISHED FOR OPPOSITION
  • 05 May 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 19 Apr 2021 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 14 Apr 2021 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 13 Apr 2021 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 13 Apr 2021 — TEAS RESPONSE TO OFFICE ACTION RECEIVED

View this trademark record on Marksy