LA SAN MARZANO MARCA - BRAND DI A. ROMANO QUALITA ROMANO DAL 1983
Live / Registered — Registered (as of 15 Mar 2022)
What this means for you
Registered since 15 Mar 2022. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 90264014
- Registration number
- 6669453
- Mark type
- Design + words
- Filed
- 19 Oct 2020
- Published for opposition
- 28 Dec 2021
- Registered
- 15 Mar 2022
- Attorney of record
- Alex Patel
Goods and services
- Class 029 — Meats and processed foods: tomato puree; tomato juice for cooking; tomato paste; legumes preserves; canned vegetables; preserved lentils (legumes); dried legumes; cooked legumes; preserved legumes; tomato extracts; cut vegetables; processed tomatoes; canned tomatoes; diced tomatoes, peeled tomatoes; tinned tomatoes, tomato paste, and tomato preserves; Preserved, dried, cooked and grilled vegetables
- Class 030 — Staple foods: condiments, namely, marinara sauce; pasta sauces; meat juices being sauces; meat sauces; salad sauces; tomato sauce
Owner
- LA REGINA DI SAN MARZANO DI ANTONIO ROMANO S.P.A., SCAFATI (SA), IT
- LA REGINA DI SAN MARZANO DI ANTONIO ROMANO S.P.A., SCAFATI (SA), IT
- LA REGINA DI SAN MARZANO DI ANTONIO ROMANO S.P.A., SCAFATI (SA), IT
Prosecution history
- 19 Apr 2023 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
- 19 Apr 2023 — TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
- 19 Apr 2023 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
- 19 Apr 2023 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
- 15 Mar 2022 — REGISTERED-PRINCIPAL REGISTER
- 28 Dec 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 28 Dec 2021 — PUBLISHED FOR OPPOSITION
- 08 Dec 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 24 Nov 2021 — LAW OFFICE PUBLICATION REVIEW COMPLETED
- 22 Nov 2021 — ASSIGNED TO LIE
- 22 Nov 2021 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 17 Nov 2021 — PREVIOUS ALLOWANCE COUNT WITHDRAWN
- 09 Nov 2021 — WITHDRAWN FROM PUB - OG REVIEW QUERY
- 26 Oct 2021 — ELECTRONIC RECORD REVIEW COMPLETE
- 22 Oct 2021 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED