ONLY!

Live / Registered — Registered (as of 16 Aug 2022)

What this means for you

Registered since 16 Aug 2022. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
90231923
Registration number
6817198
Mark type
Stylized text
Filed
02 Oct 2020
Published for opposition
31 May 2022
Registered
16 Aug 2022
Attorney of record
Jeffrey C. Joyce

Goods and services

  • Class 030 — Staple foods: Salts, seasonings, food flavourings, other than essential oils; savory sauces used as condiments, chutneys and seasoning pastes, curry pastes, chilli pepper pastes being condiments; sauces; cooking sauces; preparations for making sauces, namely, sauce mixes; marinades; preparations for making marinades, namely, marinade mixes; food dressings being sauces; dressings for salads; flavourings in the form of concentrated sauces; mayonnaise; imitation mayonnaise; vegan mayonnaise; mayonnaise-based sauces; mayonnaise-based spreads; ketchups; ketchup-based spreads; gravy; preparations for making gravy, namely, gravy mixes; thickening agents for cooking foodstuffs, namely, vegetable thickeners; vegetable purees being sauces; flavourings made from vegetables for food other than essential oils

Owner

Prosecution history

  • 30 Jan 2025 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 30 Jan 2025 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 30 Jan 2025 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 16 Aug 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 16 Aug 2022 — REGISTERED-PRINCIPAL REGISTER
  • 31 May 2022 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 31 May 2022 — PUBLISHED FOR OPPOSITION
  • 11 May 2022 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 28 Apr 2022 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 28 Apr 2022 — EXAMINER'S AMENDMENT ENTERED
  • 28 Apr 2022 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 28 Apr 2022 — EXAMINERS AMENDMENT E-MAILED
  • 28 Apr 2022 — EXAMINERS AMENDMENT -WRITTEN
  • 13 Oct 2021 — NOTIFICATION OF FINAL REFUSAL EMAILED
  • 13 Oct 2021 — FINAL REFUSAL E-MAILED

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