FRIKA-K

Live / Registered — Registered (as of 22 Jun 2021)

What this means for you

Registered since 22 Jun 2021. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
90217033
Registration number
6394151
Mark type
Word mark
Filed
28 Sept 2020
Published for opposition
06 Apr 2021
Registered
22 Jun 2021
Attorney of record
JOE MCKINNEY MUNCY

Goods and services

  • Class 029 — Meats and processed foods: Meat, fish, poultry and game preserves; Meat extracts; Jellies and jams; Compotes; Meat, fruit and vegetable jellies, jams; Egg product; Milk products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats; Dried seafood in powder form; Dried edible seaweed (hoshi-wakame); Processed, edible seaweed; Vegetable paste; Processed laver; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Soups; Soups and preparations for making soups; Bouillon concentrates; Bouillon; Extracts for soups, consisting predominantly of fish, meat, poultry or vegetable; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Flakes of dried fish meat (kezuri-bushi); Fish and chips; Vegetable chips; Processed edible seeds, not being seasonings or flavorings; Processed sesame seeds, not being seasonings or flavorings; Bean curd; Tofu; Processed soy beans; Dried fruits; Freeze-dried fruits; Dried fruit-based snack; Nut- and dried fruit- based snack bars; Snack mix consisting of dehydrated fruit and processed nuts; Roasted nuts; Processed macadamia nuts; Flavoured nuts; Fruit- and nut-based snack bars featuring a chocolate coating; Fruit-based organic food snacks; Fruit and soy based snack food; Bean-based snack foods; Seed-based snack bars; Nut-based snack bars; Seasoned soy beans; Seasoned edamame; Laver boiled down in soy sauce; Boiled and dried fish; Dried fish; Blocks of boiled, smoked and then dried bonitos (katsuo-bushi)
  • Class 030 — Staple foods: Roasted Coffee Beans; Coffee; Tea; Tea bags; Tea-based beverages; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasoning mixes; Seasoning mixes for soups; Seasoning pastes; Seasonings; Cooking salt; Cooking sauces; Condiments, namely, fish sauce, mushroom sauce, oyster sauce, pepper spice and shrimp sauce; Curry powder in the nature of a spice; Curry pastes; Curry sauce; Miso bean paste; Mustard; Pepper; Relish; Sauces; Sauce mixes; Soy sauce; Soy bean paste; Spices; Seasonings, namely, furikake consisting primarily of mixtures of roasted sesame, laver, seaweed, dried vegetables, dried seafood, preserved fish, preserved shrimp and spices; Monosodium glutamate used as a flavor enhancer for food; Tapioca; Sago; Yeast, baking powder and food flavourings, other than essential oils; Roasted and ground sesame seeds for use as seasonings; Chocolate; Cookies; Biscuits; Cakes; Snack foods, namely, chocolate-based snack foods; Chocolate spreads containing nuts; Rice, seasonings, and flavorings combined in unitary packages; Rice and seasoning mix combined in unitary packages; Instant noodles; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Bean-starch noodles and seasoning mixes combined in unitary packages; Rice noodles and seasoning mixes combined in unitary packages; Noodle-based prepared meals; Packaged meal mixes consisting primarily of pasta or rice; Cooked rice with Ochazuke-nori packaged in a cup; Instant rice; Dried cooked-rice; Paste of Japanese edible horseradishes (wasabi); Prepared wasabi; Barbecue sauce; Shrimp chips

Owner

Prosecution history

  • 03 Jan 2023 — TEAS CHANGE OF CORRESPONDENCE RECEIVED
  • 03 Jan 2023 — TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
  • 03 Jan 2023 — ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
  • 03 Jan 2023 — TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
  • 22 Jun 2021 — REGISTERED-PRINCIPAL REGISTER
  • 06 Apr 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 06 Apr 2021 — PUBLISHED FOR OPPOSITION
  • 17 Mar 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 27 Feb 2021 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 26 Feb 2021 — EXAMINER'S AMENDMENT ENTERED
  • 26 Feb 2021 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
  • 26 Feb 2021 — EXAMINERS AMENDMENT E-MAILED
  • 26 Feb 2021 — EXAMINERS AMENDMENT -WRITTEN
  • 19 Feb 2021 — ASSIGNED TO EXAMINER
  • 09 Nov 2020 — NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

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