BALLYCASHEL
Live / Registered — Registered (as of 28 Jun 2022)
What this means for you
Registered since 28 Jun 2022. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 90150024
- Registration number
- 6770482
- Mark type
- Stylized text
- Filed
- 31 Aug 2020
- Published for opposition
- 17 Aug 2021
- Registered
- 28 Jun 2022
- Attorney of record
- ERIC A LAMORTE
Goods and services
- Class 029 — Meats and processed foods: Milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products, namely, cream, cheese, milk, butter and blended butter; cheese and cheese products, namely, cheddar cheeses, Swiss cheeses, gouda cheeses, Red Leicester cheeses, hard cheeses, semi-hard cheeses, soft cheeses, ripened cheeses, cream cheese, processed cheese, blended cheese, hard cheese, soft cheese, and liquid cheese; blended cheese; butter; blended butter; edible oils and fats; edible spreads, namely, cheese spreads and dairy-based spreads; milk powder; milk powders for foodstuffs; protein milk; milk protein products, namely, protein milk, milk-based beverages with high protein milk content; caseinates; whey; whey for food; whey in powder form
- Class 030 — Staple foods: Flavorings for cheese, other than essential oils; flavorings made from cheese for food, other than essential oils
Owner
- Dairygold Food Ingredients Limited, County Cork, IE
- Dairygold Food Ingredients Limited, County Cork, IE
- Dairygold Food Ingredients Limited, County Cork, IE
Prosecution history
- 28 Jun 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 28 Jun 2022 — REGISTERED-PRINCIPAL REGISTER
- 19 May 2022 — TTAB RELEASE CASE TO TRADEMARKS
- 19 May 2022 — OPPOSITION TERMINATED NO. 999999
- 19 May 2022 — OPPOSITION DISMISSED NO. 999999
- 14 Dec 2021 — OPPOSITION INSTITUTED NO. 999999
- 13 Sept 2021 — EXTENSION OF TIME TO OPPOSE RECEIVED
- 17 Aug 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 17 Aug 2021 — PUBLISHED FOR OPPOSITION
- 28 Jul 2021 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 14 Jul 2021 — ELECTRONIC RECORD REVIEW COMPLETE
- 09 Jul 2021 — ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
- 02 Jul 2021 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 26 Jun 2021 — TEAS/EMAIL CORRESPONDENCE ENTERED
- 25 Jun 2021 — CORRESPONDENCE RECEIVED IN LAW OFFICE