THRIVE -MARKET-
Live / Registered — Registered (as of 06 Jun 2023)
What this means for you
Registered since 06 Jun 2023. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 90139893
- Registration number
- 7075727
- Mark type
- Design + words
- Filed
- 26 Aug 2020
- Published for opposition
- 21 Dec 2021
- Registered
- 06 Jun 2023
- Attorney of record
- Kenneth M. Kwartler
Goods and services
- Class 029 — Meats and processed foods: Chicken; beef; jerky; meat-based snack food; ready-to eat meals consisting primarily of vegetables; frozen ready-to-eat meals consisting primarily of vegetables; Ready-to-eat meals comprised primarily of meats, cheese and also including rice, pasta, vegetables; legume-type bean-based snack food; refried, dried and baked beans; dried great northern beans; canned tomatoes; chili; bone broth; coconut milk; powdered creamer for beverages; fruit spreads; grain-free puffs, namely, snack foods made from chickpeas, brussel sprouts, and sweet potato flour and in the form of puffs; vegetable chips; vegetable-based snack foods in the nature of veggie sticks; organic dried coconut in the form of chips; seaweed snacks, namely, dried and roasted edible seaweed; puffed cassava chips; olive snacks, namely, dried and cooked olives; roasted cashew nuts; oil-based cooking spray; regenerative pig fat in the nature of pork lard
Owner
- Thrive Market, Inc., Los Angeles, CA, US
- Thrive Market, Inc., Los Angeles, CA, US
- Thrive Market, Inc., Marina del Rey, CA, US
Prior registrations
Prosecution history
- 06 Jun 2023 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 06 Jun 2023 — REGISTERED-PRINCIPAL REGISTER
- 02 May 2023 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 01 May 2023 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 11 Apr 2023 — STATEMENT OF USE PROCESSING COMPLETE
- 21 Mar 2023 — USE AMENDMENT FILED
- 10 Apr 2023 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 21 Mar 2023 — TEAS STATEMENT OF USE RECEIVED
- 15 Feb 2023 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 13 Feb 2023 — SOU EXTENSION 2 GRANTED
- 13 Feb 2023 — SOU EXTENSION 2 FILED
- 13 Feb 2023 — SOU TEAS EXTENSION RECEIVED
- 17 Aug 2022 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 15 Aug 2022 — SOU EXTENSION 1 GRANTED
- 15 Aug 2022 — SOU EXTENSION 1 FILED