GLUTEN FREE T'S KITCHEN
Live / Registered — Registered (as of 24 May 2022)
What this means for you
Registered since 24 May 2022. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 90098812
- Registration number
- 6732582
- Mark type
- Stylized text
- Filed
- 07 Aug 2020
- Published for opposition
- 05 Jan 2021
- Registered
- 24 May 2022
- Attorney of record
- SATO, Masaru
Goods and services
- Class 030 — Staple foods: Hot sauce; steak sauce; teriyaki sauce; gluten free flour; cookie mixes; hotcake mixes; bread mixes; tempura batter mix; mix for making noodle; batter mixes for savory pancakes; batter mixes for takoyaki (balls of batter mix with small pieces of octopus); flour batter mixes for takoyaki; mixes for making gluten free pasta; gluten-free pasta mixes; dressings for salad; all of the foregoing being gluten-free
Owner
- Iino Corporation, Tokyo, JP
- Iino Corporation, Tokyo, JP
- Iino Corporation, Tokyo, JP
Prosecution history
- 24 May 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 24 May 2022 — REGISTERED-PRINCIPAL REGISTER
- 09 Apr 2022 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 08 Apr 2022 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 17 Mar 2022 — STATEMENT OF USE PROCESSING COMPLETE
- 22 Feb 2022 — USE AMENDMENT FILED
- 17 Mar 2022 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 22 Feb 2022 — TEAS STATEMENT OF USE RECEIVED
- 06 Jul 2021 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 04 Jul 2021 — SOU EXTENSION 1 GRANTED
- 04 Jul 2021 — SOU EXTENSION 1 FILED
- 04 Jul 2021 — SOU TEAS EXTENSION RECEIVED
- 02 Mar 2021 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 05 Jan 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 05 Jan 2021 — PUBLISHED FOR OPPOSITION