AL'FEZ AUTHENTIC
Live / Registered — Registered (as of 24 May 2022)
What this means for you
Registered since 24 May 2022. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 88984024
- Registration number
- 6725584
- Mark type
- Design + words
- Filed
- 04 Dec 2019
- Published for opposition
- 20 Jul 2021
- Registered
- 24 May 2022
- Attorney of record
- William C. Wright
Goods and services
- Class 029 — Meats and processed foods: Tahini; falafel
- Class 030 — Staple foods: Preparations made from couscous, namely, packaged meal kits consisting primarily of pre-mixed couscous and spices; couscous; flour and preparations made from cereals, namely, packaged meal kits consisting primarily of pre-mixed durum wheat and spices; flat breads; cooking sauces; harissa paste; bulgur wheat; tabbouleh; food dressings being sauces; cooking and seasoning pastes, namely, shawarma paste consisting primarily of lemon juice, garlic, oil, tomato paste, herbs and spices; cooking and seasoning pastes, namely, shish taouk paste consisting primarily of yoghurt, lemon juice, garlic, oil, tomato paste, herbs and spices
Owner
- AB World Foods Limited, London, GB
- AB World Foods Limited, London, GB
- AB World Foods Limited, London, GB
Prosecution history
- 24 May 2022 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
- 24 May 2022 — REGISTERED-PRINCIPAL REGISTER
- 06 Apr 2022 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 05 Apr 2022 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 05 Apr 2022 — ASSIGNED TO EXAMINER
- 25 Mar 2022 — NOTICE OF DESIGN SEARCH CODE E-MAILED
- 24 Mar 2022 — STATEMENT OF USE PROCESSING COMPLETE
- 14 Mar 2022 — USE AMENDMENT FILED
- 24 Mar 2022 — DIVISIONAL PROCESSING COMPLETE
- 14 Mar 2022 — DIVISIONAL REQUEST RECEIVED
- 24 Mar 2022 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 14 Mar 2022 — TEAS REQUEST TO DIVIDE RECEIVED
- 14 Mar 2022 — TEAS STATEMENT OF USE RECEIVED
- 14 Sept 2021 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 20 Jul 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED