BECOMING VEGGIE YOUR NEW WAY OF EATING
Live / Registered — Registered (as of 12 Oct 2021)
What this means for you
Registered since 12 Oct 2021. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 88836114
- Registration number
- 6521628
- Mark type
- Design + words
- Filed
- 16 Mar 2020
- Published for opposition
- 12 Jan 2021
- Registered
- 12 Oct 2021
- Attorney of record
- Ashley D. Johnson
Goods and services
- Class 035 — Advertising and business services: Online retail store services featuring books, kitchen supplies; Promoting the goods of others by providing a web site featuring links to apparel with vegan and/or plant-based themes
- Class 041 — Education and entertainment services: Educational services, namely, providing online instruction in the fields of vegan and/or plant-based cooking, nutrition, vegan and/or plant-based lifestyle, health, and vegan and/or plant-based recipes; Online journals, namely, blogs featuring commentary in the fields of health, nutrition, vegan lifestyle, plant-based lifestyle, vegan-based recipes, plant-based recipes and cooking
Owner
- Becoming Veggie, Wilmington, NC, US
- Becoming Veggie, Wilmington, NC, US
- Becoming Veggie, Wilmington, NC, US
Prosecution history
- 12 Oct 2021 — REGISTERED-PRINCIPAL REGISTER
- 29 Sept 2021 — ASSIGNED TO EXAMINER
- 09 Sept 2021 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 08 Sept 2021 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 02 Sept 2021 — STATEMENT OF USE PROCESSING COMPLETE
- 30 Aug 2021 — USE AMENDMENT FILED
- 01 Sept 2021 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 30 Aug 2021 — TEAS STATEMENT OF USE RECEIVED
- 09 Mar 2021 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 12 Jan 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 12 Jan 2021 — PUBLISHED FOR OPPOSITION
- 23 Dec 2020 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 08 Dec 2020 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 08 Dec 2020 — EXAMINER'S AMENDMENT ENTERED
- 08 Dec 2020 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED