Serial 88776706

Live / Registered — Registered (as of 23 Mar 2021)

What this means for you

Registered since 23 Mar 2021. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
88776706
Registration number
6298065
Mark type
Design / logo
Filed
28 Jan 2020
Published for opposition
05 Jan 2021
Registered
23 Mar 2021
Attorney of record
Charles G. Zug

Goods and services

  • Class 029 — Meats and processed foods: Processed meat; processed gulfweed for food; processed sea staghorn for food; dried fish and shellfish; imitation crab meat; meat extracts; meat jellies; roasted laver; processed egg products, namely, processed eggs; meat stock for naeng-myun being uncooked Korean buckwheat noodles; chicken nuggets; pork cutlets; grilled short rib patties; quail eggs; soft-boiled eggs; fermented milk; butter; bacon; fish, preserved; beef steak; pork belly; shrimp balls; bottled fish; canned (tinned) fish; fish cutlet; steamed or toasted cakes of fish paste; fish sausages; fish fillets; imitation crab cake made of fish paste; fresh cream; sausages; perilla oil for food; corn oil for food; olive oil for food; sesame oil for food; soy bean oil for food; fish cakes; smoked duck; squid balls; yoghurt; lactic acid bacteria drinks; milk products excluding ice cream, ice milk and frozen yogurt; processed organ meat; beef jerky; seasoned laver (Jaban-gim); cheese; canned meat; hamburger steak; ham; meat for hamburger; smoked eggs; smoked fish and shellfish
  • Class 030 — Staple foods: Soy sauce; mustard sauces; fermented hot pepper paste (gochujang); cereal-based processed products, namely, cereal-based snack food, processed cereals, cereal bars; noodles; powdered sesame mixed with salt; honey; Korean buckwheat noodles (Naeng-myun); green tea; soya bean paste; rice cakes; cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); instant noodles; mayonnaise; Korean-style dumplings (mandu); dumpling skins; seasoned salt; barley tea; royal jelly for human consumption for food purposes, not for medical purposes; sandwiches; dressings for salad; sauces; cooked dish consisting primarily of dough flakes with broth (sujebi); spaghetti; edible flour; starch syrup; food flavourings, other than essential oils; spices in the form of powders; Chinese noodles; cooking salt; udon noodles; ginseng tea; stir-fried noodles with vegetables (Japchae); spicy cold chewy noodles (jjolmyeon); sushi; Chinese soybean paste (Chun-jang); ketchup; pizzas; mixed grain flour for food; black tea

Owner

Prior registrations

Prosecution history

  • 23 Mar 2026 — COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
  • 23 Mar 2021 — REGISTERED-PRINCIPAL REGISTER
  • 05 Jan 2021 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 05 Jan 2021 — PUBLISHED FOR OPPOSITION
  • 16 Dec 2020 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 02 Dec 2020 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 19 Nov 2020 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 19 Nov 2020 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 29 Oct 2020 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 29 Oct 2020 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 19 Oct 2020 — TEAS RESPONSE TO OFFICE ACTION RECEIVED
  • 21 Apr 2020 — NOTIFICATION OF NON-FINAL ACTION E-MAILED
  • 21 Apr 2020 — NON-FINAL ACTION E-MAILED
  • 21 Apr 2020 — NON-FINAL ACTION WRITTEN
  • 15 Apr 2020 — ASSIGNED TO EXAMINER

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