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Live / Registered — Registered (as of 13 Apr 2021)

What this means for you

Registered since 13 Apr 2021. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
88775960
Registration number
6323559
Mark type
Stylized text
Filed
28 Jan 2020
Published for opposition
30 Jun 2020
Registered
13 Apr 2021
Attorney of record
Erich G. Rhynhart

Goods and services

  • Class 029 — Meats and processed foods: Prepared entrees and snacks composed of meats, cheese, pasta, rice, beans, vegetables, fruit and soups and also including other classed foods, namely, pasta and rice; prepared food kits composed of meat, poultry, fish, seafood, vegetables and fruits, and also including sauces or seasonings, ready for cooking and assembly as a meal; freeze-dried and prepackaged dinners, meals, entrees and side dishes composed of meat, beans, cheese, plant-based proteins and also including other classed foods, namely, pasta, rice and grains; cheese; protein based snack foods consisting of meat and vegetables
  • Class 030 — Staple foods: Cracker and cheese combinations; Sandwiches; Prepared pizza; packaged meals consisting primarily of pasta and sauces

Owner

Prosecution history

  • 13 Apr 2021 — REGISTERED-PRINCIPAL REGISTER
  • 11 Mar 2021 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
  • 10 Mar 2021 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
  • 20 Feb 2021 — STATEMENT OF USE PROCESSING COMPLETE
  • 29 Jan 2021 — USE AMENDMENT FILED
  • 20 Feb 2021 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
  • 29 Jan 2021 — TEAS STATEMENT OF USE RECEIVED
  • 25 Aug 2020 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
  • 30 Jun 2020 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 30 Jun 2020 — PUBLISHED FOR OPPOSITION
  • 10 Jun 2020 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 28 May 2020 — APPROVED FOR PUB - PRINCIPAL REGISTER
  • 27 May 2020 — TEAS/EMAIL CORRESPONDENCE ENTERED
  • 26 May 2020 — CORRESPONDENCE RECEIVED IN LAW OFFICE
  • 26 May 2020 — TEAS RESPONSE TO OFFICE ACTION RECEIVED

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