SIMPLIFUL
Live / Registered — Registered (as of 03 Aug 2021)
What this means for you
Registered since 03 Aug 2021. The owner can stop confusingly similar uses in the classes it covers.
Record
- Serial number
- 88649644
- Registration number
- 6441879
- Mark type
- Stylized text
- Filed
- 10 Oct 2019
- Published for opposition
- 05 May 2020
- Registered
- 03 Aug 2021
- Attorney of record
- Roberta L. Christensen
Goods and services
- Class 030 — Staple foods: Processed edible foods, namely, amaranth grains, barley, buckwheat, corn, durum wheat, emmer wheat, milled flax seeds, intermediate wheatgrass, millet, oats, quinoa, rice, rye, sorghum, spelt wheat, teff, triticale being a wheat and rye hybrid, wheat; Milled and processed grains, pulses and seeds, namely, amaranth grains, barley, buckwheat, corn, durum wheat, emmer wheat, milled flax seeds, intermediate wheatgrass, millet, oats, quinoa, rice, rye, sorghum, spelt wheat, teff, triticale being a wheat and rye hybrid, wheat
Owner
- Healthy Food Ingredients, LLC, Fargo, ND, US
- Healthy Food Ingredients, LLC, Fargo, ND, US
- Healthy Food Ingredients, LLC, Fargo, ND, US
Prosecution history
- 03 Aug 2021 — REGISTERED-PRINCIPAL REGISTER
- 02 Jul 2021 — NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
- 01 Jul 2021 — ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
- 01 Jun 2021 — ASSIGNED TO EXAMINER
- 30 May 2021 — STATEMENT OF USE PROCESSING COMPLETE
- 19 May 2021 — USE AMENDMENT FILED
- 30 May 2021 — CASE ASSIGNED TO INTENT TO USE PARALEGAL
- 19 May 2021 — TEAS STATEMENT OF USE RECEIVED
- 18 Dec 2020 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 16 Dec 2020 — SOU EXTENSION 1 GRANTED
- 16 Dec 2020 — SOU EXTENSION 1 FILED
- 16 Dec 2020 — SOU TEAS EXTENSION RECEIVED
- 02 Sept 2020 — ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
- 30 Jun 2020 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 05 May 2020 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED