RADICLE

Live / Registered — Registered (as of 30 May 2023)

What this means for you

Registered since 30 May 2023. The owner can stop confusingly similar uses in the classes it covers.

Record

Serial number
88583959
Registration number
7064612
Mark type
Design + words
Filed
19 Aug 2019
Published for opposition
14 Mar 2023
Registered
30 May 2023
Attorney of record
Jody H. Drake

Goods and services

  • Class 005 — Pharmaceuticals: Beverages containing vitamins for use as a nutritional supplement
  • Class 029 — Meats and processed foods: Soy-based meat substitutes, pea-based meat substitutes, wheat-based meat substitutes, fava bean-based meat substitutes; vegetable-based meat substitutes; vegetable-based fish substitutes; vegetable-based egg substitutes; vegetable-based dairy substitutes; soya based meat substitutes; vegetable-based burgers; sausages; vegetarian sausages; mince meat; soya chunks of 'imitation chicken', ' imitation pork', 'imitation beef', 'imitation lamb', 'imitation bacon' and 'imitation duck'; meat substitute based snacks; veggie bites; Deli meat alternatives made from vegetable ingredients, namely, slices and chunks of meat-like proteins including ham, chicken slices, pepperoni and turkey; Meat-free substitutes for steaks, chops, fillets, meatballs and kebabs; Chilled ready meals featuring meat substitutes; Frozen ready meals including consisting mainly of meat substitutes, namely, curries, pasta dishes, roasts and vegan roasts; wheat, pea, soy fish alternatives, namely, soy fish sticks; fish fingers and fish fillets; hot dogs; frankfurters; Breaded soy protein, namely, kievs, goujons and nuggets; milk; milk products excluding ice cream, ice milk and frozen yoghurt; prepared meals, dishes and snack foods consisting primarily of meat substitutes, vegetables, mushrooms, dairy products, dairy substitutes; egg substitutes; processed legumes or tofu; dried edible mushrooms; preserved mushrooms; prepared mushrooms, namely, cooked mushrooms; cheese substitutes; dairy substitutes, namely, artificial ice cream; dairy puddings; savory butters; dried milk powder; flavoured milk; flavoured milk beverages; flavoured milk powder for making drinks; almond milk based beverages; milk beverages, milk predominating; milk powder; milk-based beverages containing coffee; milk-based beverages containing fruit juice; milk-based beverages containing fruits; prepared vegetable products, namely processed eggplant; prepared vegetable dishes; processed vegetables; pulses, dried; pulses, prepared; pulses, preserved; pulses, processed; sun flower seeds, prepared, prepared; snack mixes consisting of dehydrated fruit and processed nuts; soup mixes; soya beans, preserved, for food; soya patties; textured vegetable protein for use as a meat extender; tofu; vegetable extracts for culinary purposes
  • Class 030 — Staple foods: Savoury pastries; pastries consisting of vegetables and meat substitutes; pastries consisting of fish substitutes; pastries consisting of poultry substitutes; pies; quiches; cocoa spreads; preparations made from cereals, namely, cereal bars; spices; prepared meals or dishes consisting of rice, with or vegetables; extruded wheat snacks; maize based snack products; pies; pizza; prepared foodstuffs in the form of sauces; ready to eat savory snack foods made from maize meal formed by extrusion; puffed corn snacks; quiche; sandwiches; sesame snacks, namely, sesame sticks; spring rolls; bases for making milk shakes; blends of seasonings; chocolate based products, namely, chocolate bars; chocolate flavourings other than essential oils for food and beverages; sauces; savory food flavourings for food other than essential oils; food flavorings other than essential oils and seasonings; food flavorings, other than essential oils; savory sauces, chutneys and pastes; seasonings; cooking sauce; cereal based bars and energy bars; bakery goods; chilled desserts, namely, mousse; dessert mousses; dessert puddings; foodstuffs containing chocolate, namely, chocolate bars; foodstuffs containing cocoa, namely, cocoa spreads; imitation chocolate; pastries, cakes, tarts and biscuits; prepared desserts, namely, pastries; sugar free chocolate bases for beverages; frozen yoghurt; chilled and frozen desserts; frappes; frappe liquid base preparations; ice cream substitute; non-dairy ice cream; beverages with a cocoa base; hot chocolate liquid mix; powders for making hot chocolate; beverages with coffee base; beverages with tea base; carbohydrate-based nutritional drink mix for use as a meal replacement in the nature of frozen yogurt mixes; chocolate; coffee flavourings, namely, coffee flavored syrup used in making food and beverages; preparations for making coffee based beverages; and mixes therefor; food preparations based on grains, namely grain based food bars; processed cereals for food for human consumption; processed grains for food for human consumption; prepared pasta; breakfast cereals; pre-mixes ready for baking; bread mixes; pastry mixes
  • Class 032 — Light beverages: Fruit juices; non-dairy milk, namely, goat milk; energy drinks; protein-enriched sports beverages; whey beverages; protein drinks for use as food fillers and not for use as meal replacements; smoothies; vegetable smoothies; concentrates for use in the preparation of soft drinks

Owner

Prosecution history

  • 18 Oct 2023 — AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
  • 30 May 2023 — NOTICE OF REGISTRATION CONFIRMATION EMAILED
  • 30 May 2023 — REGISTERED-PRINCIPAL REGISTER
  • 14 Mar 2023 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
  • 14 Mar 2023 — PUBLISHED FOR OPPOSITION
  • 22 Feb 2023 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
  • 07 Feb 2023 — CASE RETURNED TO EXAMINATION
  • 07 Feb 2023 — NOTICE OF ALLOWANCE CANCELLED
  • 18 Jan 2023 — JURISDICTION RESTORED TO EXAMINING ATTORNEY
  • 18 Jan 2023 — PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
  • 17 Jan 2023 — ASSIGNED TO PETITION STAFF
  • 20 Dec 2022 — TEAS PETITION TO AMEND BASIS RECEIVED
  • 16 Nov 2022 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
  • 15 Nov 2022 — SOU EXTENSION 5 GRANTED
  • 04 Nov 2022 — SOU EXTENSION 5 FILED

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