GIMSP
Dead / Abandoned — Abandoned — no statement of use filed (as of 25 Jan 2021)
What this means for you
This application is over — abandoned 25 Jan 2021. The name may be available, but check before relying on it — rights can also come from actual use, not only from the register.
Record
- Serial number
- 88498811
- Mark type
- Word mark
- Filed
- 03 Jul 2019
- Published for opposition
- 29 Oct 2019
- Abandoned
- 25 Jan 2021
- Attorney of record
- Nazly Aileen Bayramoglu
Goods and services
- Class 030 — Staple foods: Biscuits; Bread; Bread rolls; Cereal bars; Cereal-based snack food; Cooked rice mixed with vegetables and beef (bibimbap); Corn chips; Croutons; Edible rice paper; Fermented vegetable pancakes (kimchijeon); Freeze-dried dishes with the main ingredient being pasta; Freeze-dried dishes with the main ingredient being rice; Fruit jelly candy; Gimbap (Korean rice dish); High-protein cereal bars; Instant rice; Malt biscuits; Muesli; Mustard meal; Noodle-based prepared meals; Nut flours; Nutmegs; Oat flakes; Oatmeal; Okonomiyaki (Japanese savoury pancakes); Onigiri (rice balls); Ribbon vermicelli; Rice-based snack food; Rice; Rice crackers (senbei); Rice pulp for culinary purposes; Rice cakes; Rice chips; Rice pudding; Rolled oats and wheat; Rusks; Seaweed for use as a condiment
Owner
- Seocheon Gim Industry Promotion Institute, Chungcheongnam-do, KR
- Seocheon Gim Industry Promotion Institute, Chungcheongnam-do, KR
Prosecution history
- 25 Jan 2021 — ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
- 25 Jan 2021 — ABANDONMENT - NO USE STATEMENT FILED
- 30 Apr 2020 — NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
- 28 Apr 2020 — SOU EXTENSION 1 GRANTED
- 28 Apr 2020 — SOU EXTENSION 1 FILED
- 28 Apr 2020 — SOU TEAS EXTENSION RECEIVED
- 24 Dec 2019 — NOA E-MAILED - SOU REQUIRED FROM APPLICANT
- 29 Oct 2019 — OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
- 29 Oct 2019 — PUBLISHED FOR OPPOSITION
- 09 Oct 2019 — NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
- 25 Sept 2019 — ASSIGNED TO LIE
- 20 Sept 2019 — APPROVED FOR PUB - PRINCIPAL REGISTER
- 20 Sept 2019 — EXAMINER'S AMENDMENT ENTERED
- 20 Sept 2019 — NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
- 20 Sept 2019 — EXAMINERS AMENDMENT E-MAILED